Sharp R-1600 R1600|R1601|R1602 Operation Manual - Page 18

Manual Defrost, Popcorn

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SPECIAL FEATURES MANUAL DEFROST If the food that you wish to defrost is not listed on the CompuDefrost Chart or is above or below the limits in the "Amount" column on the CompuDefrost Chart, you need to defrost manually. You can defrost any frozen food, either raw or previously cooked, by using Power Level 3. Follow the exact 3-step procedure found under Time Cooking on page 11. Estimate defrosting time and press 3 for 30% when you select the power level. For either raw or previously cooked frozen food the rule of thumb is approximately 4 minutes per pound. For POPCORN • Suppose you want to pop a 3.5 oz bag of light microwave popcorn. PROCEDURE POPCORN x 2 Touch POPCORN pad twice for FOR LIGHT REGULAR Touch START/TOUCH ON. example, defrost 4 minutes for 1 pound of frozen spaghetti sauce. Always stop the oven periodically to remove or separate the portions that are defrosted. If food is not defrosted at the end of the estimated defrosting time, program the oven in 1 minute increments on Power Level 3 until totally defrosted. When using plastic containers from the freezer, defrost only long enough to remove from the plastic in order to place in a microwave-safe dish. NOTE: 1. To use POPCORN pad, touch within 1 minute after cooking, opening and closing the door or touching the STOP/CLEAR pad. 2. POPCORN can be programmed with More or Less Time Adjustment. See page 17. AMOUNT Only 1 package at a time. PROCEDURE Use only popcorn packaged for microwave oven use. Try several brands to decide which you like the best. Fresh popcorn works best so purchase only the amount used in a week or two. Do not try to pop unpopped kernels. 3.5 oz bag Touch POPCORN once FOR REGULAR then touch START/TOUCH ON pad. 3.0 or 3.5 oz bag (Light) Touch POPCORN twice FOR LIGHT REGULAR then touch START/TOUCH ON pad. 1.75 oz bag Touch POPCORN three times FOR SNACK then touch START/TOUCH ON pad. 1.5 or 1.75 oz bag (Light) Touch POPCORN four times FOR pad. LIGHT SNACK then touch START/TOUCH ON 16

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16
SPECIAL FEATURES
MANUAL DEFROST
If the food that you wish to defrost is not listed on the
CompuDefrost Chart or is above or below the limits in
the “Amount” column on the CompuDefrost Chart, you
need to defrost manually.
You can defrost any frozen food, either raw or previ-
ously cooked, by using Power Level 3. Follow the
exact 3-step procedure found under Time Cooking
on
page 11. Estimate defrosting time and press 3 for
30% when you select the power level.
For either raw or previously cooked frozen food the rule
of thumb is approximately 4 minutes per pound. For
example, defrost 4 minutes for 1 pound of frozen spa-
ghetti sauce.
Always stop the oven periodically to remove or sepa-
rate the portions that are defrosted. If food is not
defrosted at the end of the estimated defrosting
time, program the oven in 1 minute increments on
Power Level 3 until totally defrosted.
When using plastic containers from the freezer, defrost
only long enough to remove from the plastic in order to
place in a microwave-safe dish.
•
Suppose you want to pop a 3.5 oz bag of light
microwave popcorn.
POPCORN
x 2
NOTE:
1.
To use POPCORN pad, touch within 1 minute after
cooking, opening and closing the door or touching
the STOP/CLEAR pad.
2. POPCORN can be programmed with More or Less
Time Adjustment. See page 17.
Touch
POPCORN
pad twice for
AMOUNT
PROCEDURE
Only 1 package
at a time.
Use only popcorn packaged for microwave oven use. Try several brands to decide
which you like the best. Fresh popcorn works best so purchase only the amount
used in a week or two. Do not try to pop unpopped kernels.
Touch POPCORN once
then touch START/TOUCH ON pad.
Touch POPCORN twice
then touch START/TOUCH ON pad.
Touch POPCORN three times
then touch START/TOUCH ON pad.
Touch POPCORN four times
then touch START/TOUCH ON
pad.
3.5 oz bag
3.0 or 3.5 oz bag (Light)
1.75 oz bag
1.5 or 1.75 oz bag (Light)
PROCEDURE
FOR
LIGHT
REGULAR
Touch
START/TOUCH ON
.
FOR
REGULAR
FOR
LIGHT
REGULAR
FOR
SNACK
FOR
LIGHT
SNACK
POPCORN