Sharp R-21JVF Service Manual - Page 6
Specification, General Information
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R-21HT-F R-21JV-F ITEM Power Requirements Power Output Case Dimensions Cooking Cavity Dimensions (1.0 Cubic Feet ) Control Complement Oven Cavity Light Safety Standard SPECIFICATION DESCRIPTION 120 Volts 14 Amperes 60 Hertz / Single phase, 3 wire grounded 1000 watts (IEC 705 Test Procedure) Operating frequency of 2450MHz Width 20-1/2" (520mm) Height 12-1/8" (309mm) Depth 16" (406mm) Width 13-7/8" (353mm) NOTE: Internal capacity is calculated by measuring Height 8-1/8" (207mm) maximum width, depth and height. Depth 14-5/8" (370mm) Actual capacity for holding food is less. Touch Control System Timer (0 - 99 min. 99 seconds) Microwave Power for Variable Cooking Repetition Rate; P-HI Full power throughout the cooking time P-90 approx. 90% of Full Power P-80 approx. 80% of Full Power P-70 approx. 70% of Full Power P-60 approx. 60% of Full Power P-50 approx. 50% of Full Power P-40 approx. 40% of Full Power P-30 approx. 30% of Full Power P-20 approx. 20% of Full Power P-10 approx. 10% of Full Power P-0 No power throughout the cooking time DOUBLE QUANTITY pad EXPRESS DEFROST pad Ten number pads SELECTATIME pad STOP/CLEAR pad SELECTAPOWER pad (R-21HT-F only) START pad, SET pad CHECK pad, SIGNAL pad Yes UL Listed FCC Authorized DHHS Rules, CFR, Title 21, Chapter 1, Subchapter J, NSF certified GENERAL INFORMATION GROUNDING INSTRUCTIONS This oven is equipped with a three prong grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded in accordance with the National Electrical Code and local codes and ordinances. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. WARNING: Improper use of the grounding plug can result in a risk of electric shock. 4