Sharp R-315JSF R-315JS Operation Manual - Page 15
Cook Chart
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SS P E C I A LL FF EE AATT UURREESS COOK CHART FOOD AMOUNT 5. Ground Meat .3 - 1.5 lb 6. Rice .5 - 2.0 cups PROCEDURE Use this setting to cook ground beef or poultry as patties or in a casserole to be added to other ingredients. Place patties on a microwave-safe rack and cover with wax paper. Place ground meat in a casserole and cover with wax paper or plastic wrap. You can cook 0.3 lb, 0.5 lb, 0.7 lb, 1.0 lb, 1.3 lb and 1.5 lb ground meat by touching number pad 5. When oven stops, turn patties over or stir meat in casserole to break up large pieces. Re-cover and touch START pad. After cooking, let stand, covered for 2 to 3 minutes. Place rice into a deep casserole and add double quantity of water. Cover with lid or plastic wrap. You can cook 0.5 cup, 1 cup, 1.5 cups and 2 cups rice by touching number pad 6. After cooking, stir, cover and let stand 3 to 5 minutes or until all liquid has been absorbed. Rice Water Size of casserole .5 cup 1 cup 1.5 cups 2 cups 1 cup 2 cups 3 cups 4 cups 1.5 quart 2 quart 2.5 or 3 quart 3 quart or larger 13