Sharp R-402JK R-402JK/JW Microwave Operation Manual - Page 17

SPECIAL FEATURES SHORT CUTS MELT, SOFTEN and WARM automatically compute the correct heating time and microwave power level for melting, softening and warming foods shown in the chart below. • Suppose you want to melt 1 square of chocolate. PROCEDURE 1 Touch MELT once. MELT NOTE: 1. To melt, soften or warm other food or foods except the quantity listed in the SHORT CUTS CHART, use manual operation. 2. SHORT CUTS can be programmed with MORE OR LESS TIME ADJUSTMENT. See page 18. 2 Select desired food by touching number pad. 2 (Ex: Touch 2 for chocolate.) 3 Repeat touching same number pad to select quantity. (Ex: Touch 2 two more times for 1 square.) 2 x2 4 Touch START pad. START SHORT CUTS CHART FOOD AMOUNT PROCEDURE MELT Use a Pyrex measuring cup. Cover with plastic wrap. 1. Butter 2. Chocolate 2 tbsp 1/2 cup 1 cup chips 1 square After touching MELT, touch 1 two times for 2 tbsp. 1 After touching MELT, touch 1 three times for 1/2 cup. 2 After touching MELT, touch 2 two times for 1 cup chips. 1 After touching MELT, touch 2 three times for 1 square. 2 SOFTEN 1. Ice cream 2. Cream cheese 1 pint 1/2 gallon 3 oz. 8 oz. DO NOT COVER. After touching SOFTEN, touch 1 two times for 1 pint. 1 After touching SOFTEN, touch 1 three times for 1/2 gallon. 2 After touching SOFTEN, touch 2 two times for 3 oz. 1 After touching SOFTEN, touch 2 three times for 8 oz 2 WARM 1. Syrup 1/4 cup 1/2 cup 2. Dessert toppings 1/4 cup 1/2 cup Use a Pyrex measuring cup. DO NOT COVER. After touching WARM, touch 1 two times for 1/4 cup. 1 After touching WARM, touch 1 three times for 1/2 cup. 2 After touching WARM, touch 2 two times for 1/4 cup. 1 After touching WARM, touch 2 three times for 1/2 cup. 2 17