Smeg TSF01WHUS User manual - Page 10
Operation
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Use User hints & tips • The first batch of toast you make enables the heating elements to reach the correct toasting temperature. Please note that further batches of toast could take less time. • Remember that the type of bread you use will impact the toasting times. The fresher the bread you use, the longer it will take to toast. Different kinds of bread have different moisture content and will require different browning levels. For example, fruit breads generally toast much quicker, and freshly baked breads will take longer as they have a greater moisture content. For best results: • Toast only one type of bread at a time. • Toast bread slices of the same thickness. • Use bread slices no thicker than one inch. • If you are using handcut bread, try to cut slices as evenly as possible. Uneven slices will toast unevenly. • Be aware that if you use very thin or broken slices of bread, they will burn. 3.2 Operation 1. If necessary, shorten the cord by wrapping it under the base. 2. Plug in the toaster. 3. Insert the bread in the slot. Remember that as bread is not normally square, you may need to turn the bread on its side to get a better fit and optimize the toasting surface area. 4. Choose the desired browning level (Browning levels 1 to 6, from light to dark) or the "Reheat function" . 12