Sub-Zero 736TFI Integrated Use & Care Guide - Page 31

Troubleshooting Guide, Frequently Asked Questions

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Troubleshooting Guide 31 subzero.com Frequently Asked Questions ICE PRODUCTION IMPORTANT NOTE: Make sure that the ice maker system is on. If it is, the word ICE will be illuminated in the control panel display. IMPORTANT NOTE: The first container filled with ice should be discarded, as with any new connection there may be impurities in the ice from the water supply line. Q: My ice maker isn't producing very much ice. A: On average, you can expect a cycle of ice (eight cubes per cycle) every two hours. Q: The ice is freezing together and clumping. A: If ice is not used regularly it tends to fuse together. You may need to discard the ice and allow ice to be replenished. Some types of filter systems or incorrect water pressure issues may cause this condition. Q: The ice tastes funny and is discolored. A: Sub-Zero integrated models do not have an integrated water filtration system. Contact a local plumber to discuss water filtration options. NOISE Q: Why do I hear my unit running constantly? A: It is normal to hear the operation of fans and compres- sors. Sounds will be accentuated based on the placement of the unit and overall room design. TEMPERATURE IMPORTANT NOTE: Unless the unit is being serviced, make sure the power for your unit is on. Q: How do I adjust the temperatures? A: To adjust temperatures, refer to temperature control on page 10. Q: What are the suggested temperature settings? A: The recommended settings are 38°F (3°C) for refrigera- tor zones and 0°F (-18°C) for freezer zones. Q: Condensation is forming on the inside and outside of my unit. A: In climates with higher humidity, condensation will form and is considered normal. Leaving the door open for a long period of time may also contribute to condensation forming on the inside your unit. Q: My unit isn't cooling properly. A: Clean the condenser area as outlined on page 19. DOOR OPERATION Q: Why is my door hard to open? A: Your unit was designed for an airtight seal. A vacuum seal can form after the door is closed. Wait several seconds for pressure to equalize before reopening the door. Q: The door on my unit is opening too fast and hitting the wall or surrounding cabinets. A: The unit may not be leveled properly or a door stop may be required. To adjust the built-in door stop, refer to 90° door stop on page 20.

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Troubleshooting Guide
31
subzero.com
Frequently Asked Questions
ICE PRODUCTION
IMPORTANT NOTE:
Make sure that the ice maker system
is on. If it is, the word ICE will be illuminated in the control
panel display.
IMPORTANT NOTE:
The first container filled with ice
should be discarded, as with any new connection there
may be impurities in the ice from the water supply line.
Q:
My ice maker isn’t producing very much ice.
A:
On average, you can expect a cycle of ice (eight cubes
per cycle) every two hours.
Q:
The ice is freezing together and clumping.
A:
If ice is not used regularly it tends to fuse together. You
may need to discard the ice and allow ice to be replen-
ished. Some types of filter systems or incorrect water
pressure issues may cause this condition.
Q:
The ice tastes funny and is discolored.
A:
Sub-Zero integrated models do not have an integrated
water filtration system. Contact a local plumber to
discuss water filtration options.
NOISE
Q:
Why do I hear my unit running constantly?
A:
It is normal to hear the operation of fans and compres-
sors. Sounds will be accentuated based on the place-
ment of the unit and overall room design.
TEMPERATURE
IMPORTANT NOTE:
Unless the unit is being serviced,
make sure the power for your unit is on.
Q:
How do I adjust the temperatures?
A:
To adjust temperatures, refer to temperature control on
page 10.
Q:
What are the suggested temperature settings?
A:
The recommended settings are 38°F
(3°C)
for refrigera-
tor zones and 0°F
(-18°C)
for freezer zones.
Q:
Condensation is forming on the inside and outside of
my unit.
A:
In climates with higher humidity, condensation will form
and is considered normal. Leaving the door open for a
long period of time may also contribute to condensa-
tion forming on the inside your unit.
Q:
My unit isn’t cooling properly.
A:
Clean the condenser area as outlined on page 19.
DOOR OPERATION
Q:
Why is my door hard to open?
A:
Your unit was designed for an airtight seal. A vacuum
seal can form after the door is closed. Wait several
seconds for pressure to equalize before reopening the
door.
Q:
The door on my unit is opening too fast and hitting the
wall or surrounding cabinets.
A:
The unit may not be leveled properly or a door stop
may be required. To adjust the built-in door stop, refer
to 90° door stop on page 20.