Viking DFB450 Use and Care Manual - Page 6

Getting Started Features 1 2 3/4 6 7 8 9 5 450E model shown 1. Roller Bearing™ upper rack • Hold-Tight™ dividers (3) • One-piece stemware Cradle/cup shelf (1 row) (450E model) • One-piece cup shelf (1 row) 2. DishGuard™ protector 3. Automatic detergent dispenser 4. Automatic rinse agent dispenser 5. Top-of-door hidden control panel 6. Stainless steel wash arms (2) 7. Removable coarse strainer 8. Fine filter 9. Lower rack • One-piece fold down tines (4 rows) • Two-piece silverware basket and lids (450E model) • Single-piece silverware basket and lids (325E model) 10 Cycle Data Cycle name Pots/ Pans Recommended dish types/ soil level Heavily soiled pots, pans and casserole dishes Wash temp. Main- 145° F (63° C) Rinse- 150° F (66° C) Total water gal. (L) 8.4 Total wash time (minutes) 120°F (49°C) 126 (min.) Normal Normally soiled Main- 120° F (49° C) 4.5 Wash plates, glasses, Rinse- 140° F (60° C) bowls, and lightly soiled pots and pans Econo Wash Normally soiled Main- 125° F (51.7° C) 5.4 plates, glasses, Rinse- 130° F (54° C) bowls, and lightly soiled pots and pans Light/ Lightly soiled Main- 130° F (54° C) 5.8 China dishes or fine Rinse- 135° F (57° C) china and crystal 88 (min.) 101 (min.) 81 (min.) Rinse/ Hold All dishware Rinse 1.4 10 (min.) NOTE: Will perform properly if connected to "cold" water - 50° F (10° C). Cycle times will be extended. NOTE: All cycle times, temperatures and fills are approximate and are dependent on installation and environmental conditions. NOTE: Heating delays to meet set temperatures may extend the cycle times. NOTE: AirFlo™ Gentle Drying will add approximately one hour to the total cycle time. (450E model) 11 Product Controls