Viking DSCE1304BSS Specs

Viking DSCE1304BSS Manual

Viking DSCE1304BSS manual content summary:

  • Viking DSCE1304BSS | Specs - Page 1
    directionally * DSCE130-4B 30"W. Four Burner Range FINISH DETAILS FOR Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Installation Notes & Accessories for details. ORDERING INSTRUCTIONS First specify model number, and then color code (DSCE130-4BSS). PLANNING AND DESIGN GUIDE
  • Viking DSCE1304BSS | Specs - Page 2
    Electric Self-Clean 30"W. Range % Please see Installation Notes & Accessories for important installation information including backguard, ) 35-7/8" (91.1 cm) min. to 37" (94 cm) max. PLANNING AND DESIGN GUIDE VIKINGRANGE.COM • 1-888-VIKING1 REVISED 8/26/10 ©2010 VRC-INFORMATION SUBJECT TO CHANGE
  • Viking DSCE1304BSS | Specs - Page 3
    : The top grate support must be 3/8" (0.95 cm) above the adjacent base cabinet countertop. This may be accomplished by raising the unit using the adjustment spindles on the legs. 2. The range cannot be installed directly adjacent to sidewalls, tall cabinets, tall appliances, or other side vertical
  • Viking DSCE1304BSS | Specs - Page 4
    COOKING Designer Freestanding Electric Self-Clean 30"W. Range Installation Requirements ACCESS REQUIREMENTS ELECTRICAL • 240-208 VAC, 60 Hz watts 1,125 watts 1,875/750 watts PLANNING AND DESIGN GUIDE VIKINGRANGE.COM • 1-888-VIKING1 REVISED 8/26/10 ©2010 VRC-INFORMATION SUBJECT TO CHANGE
  • Viking DSCE1304BSS | Specs - Page 5
    Steel (SS) • Coordinates with all finishes • For island/peninsula installation • Can replace backguard if wall is non-combustible • Included and shipped automatically with the 30"W. range Model DS30TII Description 30"W. island trim 6"H. Backguard • Stainless Steel (SS) • Coordinates with all
  • Viking DSCE1304BSS | Specs - Page 6
    Electric Self-Clean 30"W. Range % Installation Notes & Accessories Curb Base Front • Stainless Steel (SS) • Coordinates with all finishes • Front only • Conceals range legs • Completely assembled • Easily clips onto range legs after range is installed Model P30CBF4 Description 30"W. curb base
  • Viking DSCE1304BSS | Specs - Page 7
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PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM
1-888-VIKING1
REVISED 8/26/10
©2010 VRC—INFORMATION SUBJECT TO CHANGE
All models include
Standard Features & Accessories
COOKING
Designer Freestanding Electric Self-Clean 30”W. Range
*Shown throughout with accessory 6” high backguard. See
Installation Notes & Accessories
for details.
ORDERING INSTRUCTIONS
First specify model number, and then color code (DSCE130-4B
SS
).
o All finishes, except white, have black
glass ceramic tops and black knob
grips.
• White (WH)
o Finish designates door front, lower
front panel, side panels, ceramic
glass and gray knob grips.
• All finishes have brushed stainless
handles and control panel.
FINISH DETAILS FOR ALL MODELS
• Stainless Steel (SS), Black (BK), White
(WH), Metallic Silver (MS), Graphite Gray
(GG), Stone Gray (SG), Taupe (TP), Biscuit
(BT), Cotton White (CW), Oyster Gray
(OG), Golden Mist (GM), Lemonade (LE),
Sage (SA), Mint Julep (MJ), Sea Glass
(SE), Iridescent Blue (IB), Viking Blue (VB),
Pumpkin (PM), Racing Red (RR), Apple
Red (AR), Burgundy (BU), Plum (PL),
Chocolate (CH), and Cobalt Blue (CB).
o Finish designates door front, lower
front panel, and side panels.
Model Options
DSCE130-4B
30”W. Four Burner Range
• QuickCook
surface elements utilize
ribbon technology—elements reach
full power in about three seconds
• Strong, wear-resistant glass ceramic
top
• High infrared transmission for fast
cooking, regardless of the type of
cookware used
• Left front element—7” 1,800 watts
• Left rear element—7” 1,800 watts
• Bridge element between left front
and left rear elements; creates a
continuous heated surface—800
watts
• Right front element—6-1/2” 1,500
watts
• Right rear (dual element)—9” 2,500
watts/6” 1,000 watts
• Exclusive
Patented Vari-Speed Dual
Flow™ convection system with 8-1/2”
diameter fan blade—largest in the
industry; works bi-directionally for
maximum airflow and excellent
cooking results
• Exclusive
Rapid Ready™ preheat
system provides super fast preheating
• Concealed 10-pass dual bake element
provides finer temperature control and
makes cleanup easy
• 10-pass broiler with heat reflector
• High performance cooking modes
include Bake, Convection Bake,
TruConvec™ Convection Cooking,
Convection Roast, Hi, Med and Low
Broil, Convection Broil, Convection
Dehydrate, Convection Defrost and
Self-Clean
• Halogen oven lighting
• Three heavy-duty racks/six porcelain
coated rack positions
• Exclusive
30”W. Ovens: largest self-
clean, convection ovens
• Overall 25-5/16”W. x 16-1/2”H. x
19-1/2” D. - 4.7 cubic feet
• AHAM standard 25-5/16”W. x
16-1/2”H. x 16-13/16”D. - 4.1 cubic
feet
• Shipped standard with stainless steel
island trim*