Viking RVM320 Viking Product Line - Page 3

The complete Viking kitchen. Completely different. FREESTANDING RANGES GAS, DUAL FUEL, ELECTRIC We took the performance of the Viking Professional range and harnessed it into our new kitchen-friendly 30" wide units. All you have to do is determine which cooking type suits you best - gas, dual fuel, or electric. Gas sealed surface burners provide best-in-class power and precision with 65,000 total BTUs. The QuickCook™ Surface Elements on the electric range reach full power in three seconds, delivering maximum performance in minimal space. Inside the extra-large oven cavity, the TruGlide™ Full Extension Oven Rack offers effortless removal of heavy bakeware. Regardless of the range you choose, we've engineered consistent and even baking, combined with professional cooking power, into each and every one. BUILT-IN COOKING Viking built-in cooking products offer the freedom and power to cook however - and whatever - you like. Derived from our ranges, gas and electric cooktops combine sleek design versatility with powerful performance. Customize your kitchen with single or double electric ovens. Both boast a powerful 10-pass broiler for intense searing capabilities, a concealed easy-to-clean bake element, TruConvec™ cooking for foods that require gentle heat, and TruGlide™ Full Extension Oven Racks for effortless removal of heavy bakeware. Electric warming drawers keep every course piping hot, and microwaves add an extra dash of cooking convenience.