Viking VCPS303SS Specs - Page 1

Viking VCPS303SS Manual

Page 1 highlights

OUTDOOR-COOKING Gravity Feed™ Charcoal Smokers Standard Features All models include • Commercial Styling and Construction o Professional construction, design, and styling o Blends seamlessly with all Viking Outdoor products o Adjustable leveling legs for uneven surfaces • May use natural lump charcoal or regular charcoal briquettes • Versatile - precise temperature control allows the gravity feed smoker to perform a wide variety of foods including: o Barbeque ribs o Boston butts o Beef brisket o Variety of chicken o Tenderloin o Smoked turkeys o Seared steaks and chops o Pizzas o Baked side dishes and even desserts • Unique design provides maximum heat retention o Unit is fully insulated o Heat reflects off interior in a convection fashion, cooking foods from all angles while locking in flavor and juices • Removable, heavy-duty cooking racks create an optimal cooking area with maximum capacity • A thermometer located in the center of door gives precise readings from 50º to 550ºF, (10º - 288ºC) allowing all foods to be cooked at required temperatures • Damper located on firebox maintains airflow control throughout the smoker and regulates temperature o Open valve to increase temperature for high-temp grilling o Close valve to lower temperature for "low and slow" items • Ash/wood box located inside firebox serves dual function for easy ash removal and easy wood chunk or chip loading • All models include heavy-duty, durable locks, latches, and door hinges • Units ship pre-coated for easy seasoning (see Use and Care Manual) • Removable drip tray under unit captures grease for easy cleanup • Removable rain cap for stack ships standard ( must be removed during operation) VCFS303SS • 6.7 cubic ft. of cooking capacity • Three heavy-duty oven racks with u-channel rails • Four adjustable leveling legs VCPS303SS • 6.7 cubic ft. of cooking capacity • Three heavy-duty oven racks with u-channel rails • Two molden-rubber wheels with Professional handle on side of unit provides mobility • Two adjustable leveling legs VCFS364SS • 9.7 cubic ft. of cooking capacity • Four heavy-duty oven racks with u-channel rails • Four adjustable leveling legs Model Options VCFS303SS 30"W. Freestanding Gravity Feed™ Charcoal Smoker FINISH DETAILS • Stainless Steel (SS) VCPS303SS 30"W. Portable Gravity Feed™ Charcoal Smoker VCFS364SS 36"W. Freestanding Gravity Feed™ Charcoal Smoker PLANNING AND DESIGN GUIDE VIKINGRANGE.COM • 1-888-VIKING1 REVISED 4/21/09 © 2 0 0 9 V R C - INFORMATION SUBJECT TO CHANGE

  • 1
  • 2
  • 3
  • 4

OUTDOOR—COOKING
Gravity Feed™ Charcoal Smokers
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM
1-888-VIKING1
REVISED 4/21/09
© 2 0 0 9 V R C — INFORMATION SUBJECT TO CHANGE
All models include
• Commercial Styling and Construction
o Professional construction, design,
and styling
o Blends seamlessly with all Viking
Outdoor products
o Adjustable leveling legs for uneven
surfaces
• May use natural lump charcoal or
regular charcoal briquettes
• Versatile - precise temperature control
allows the gravity feed smoker to
perform a wide variety of foods
including:
o Barbeque ribs
o Boston butts
o Beef brisket
o Variety of chicken
o Tenderloin
o Smoked turkeys
o Seared steaks and chops
o Pizzas
o Baked side dishes and even desserts
• Unique design provides maximum heat
retention
o Unit is fully insulated
o Heat reflects off interior in a
convection fashion, cooking foods
from all angles while locking in flavor
and juices
• Removable, heavy-duty cooking racks
create an optimal cooking area with
maximum capacity
• A thermometer located in the center of
door gives precise readings from 50º to
550ºF, (10º - 288ºC) allowing all foods
to be cooked at required temperatures
• Damper located on firebox maintains
airflow control throughout the smoker
and regulates temperature
o Open valve to increase temperature
for high-temp grilling
o Close valve to lower temperature for
“low and slow” items
• Ash/wood box located inside firebox
serves dual function for easy ash
removal and easy wood chunk or chip
loading
• All models include heavy-duty, durable
locks, latches, and door hinges
• Units ship pre-coated for easy
seasoning (see Use and Care Manual)
• Removable drip tray under unit
captures grease for easy cleanup
• Removable rain cap for stack ships
standard ( must be removed during
operation)
VCFS303SS
• 6.7 cubic ft. of cooking capacity
• Three heavy-duty oven racks with
u-channel rails
• Four adjustable leveling legs
VCPS303SS
• 6.7 cubic ft. of cooking capacity
• Three heavy-duty oven racks with
u-channel rails
• Two molden-rubber wheels with
Professional handle on side of unit
provides mobility
• Two adjustable leveling legs
VCFS364SS
• 9.7 cubic ft. of cooking capacity
• Four heavy-duty oven racks with
u-channel rails
• Four adjustable leveling legs
VCFS303SS
30”W. Freestanding Gravity
Feed™ Charcoal Smoker
FINISH DETAILS
• Stainless Steel (SS)
VCPS303SS
30”W. Portable Gravity
Feed™ Charcoal Smoker
Standard Features
Model Options
VCFS364SS
36”W. Freestanding Gravity
Feed™ Charcoal Smoker