Viking VGIQ4103RE2NSS Quick Reference Guide - Page 2

Viking Quick Reference Guide - range

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Rotisserie The rotisserie burner is an infrared burner which provides intense searing radiant heat. Preferred by professional chefs over other methods, this intense heat is great for searing in the natural juices and nutrients found in quality cuts of meat. Once lit, the rotisserie burner will reach cooking temperatures in about 1 minute. The red glow will even out in about 5 minutes. To install the rotisserie motor, align the drive shaft on the motor with the gear box on the side of the grill. Tighten the thumb screws on the motor into the mounting brackets on the grill frame. The skewer for the rotisserie is assembled into the gear box assembly by placing the pointed end into the gear box and resting the rounded end on the wheels on the left side of the grill Skewer Rotisserie fork Motor To load the skewer, slide one of the rotisserie forks (prongs facing away from the end) onto the skewer. Push the skewer through the center of the food, then slide the second rotisserie fork (prongs toward the food) onto the skewer. Center the product to be cooked on the skewer then push the forks firmly toward the food. Tighten the wing nuts with pliers. It may also be necessary to wrap the food with butcher's string to secure loose portions. NEVER use nylon or plastic string. Once the food is secure, insert the skewer into the motor. To turn on rotisserie motor, flip the ON/OFF switch located on the rotisserie motor assembly. If needed, remove the grill grates. Place the basting pan beneath the food. Keep canopy closed while using the rotisserie. Each peek adds about 15 minutes to the cooking time. A meat thermometer should be used when cooking large pieces of meat to ensure that the meats are rare, medium, or well cooked. Gear box Thumb screws Mounting bracket WARNING ELECTRICAL SHOCK HAZARD This unit is equipped with a grounding plug for your protection against shock hazard and should be plugged directly into a properly grounded receptacle. DO NOT cut or remove the grounding prong from this plug. Keep the rotisserie motor electric cord away from the heated surfaces of the grill. Warnings Warning and Important Safety Instructions appearing in this guide are not meant to cover all possible conditions and situations that may occur. Common sense, caution, and care must be exercised when installing, maintaining, or operating the appliance. ALWAYS contact the manufacturer about problems or conditions you do not understand. Recognize Safety Symbols, Words, Labels DANGER Hazards or unsafe practices which WILL result in severe personal injury or death WARNING Hazards or unsafe practices which COULD result in death, severe personal injury or property damage CAUTION Hazards or unsafe practices which COULD result in minor personal injury. All safety messages will identify the hazard, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed. Read and follow all instructions before using this appliance to prevent the potential risk of fire, electric shock, personal injury or damage to the appliance as a result of improper usage of the appliance. Use appliance only for its intended purpose as described in this guide. WARNING To reduce the risk of fire, electric shock, or injury, read and follow these basic precautions before operating your gas grill or side burners. WARNING EXPLOSION HAZARD DO NOT use the grill as storage area for flammable materials. Keep area clear and free from combustible materials, gasoline, and other flammable vapors and liquids. Failure to do so can result in death, explosion, or fire. WARNING Before lighting the burners, inspect the gas supply piping or hose. If there is evidence of cuts, wear, or abrasion, it must be replaced prior to use. ALWAYS keep your face and body as far away from the grill as possible when lighting. WARNING ELECTRICAL SHOCK HAZARD This unit is equipped with a grounding plug for your protection against shock hazard and should be plugged directly into a properly grounded receptacle. DO NOT cut or remove the grounding prong from this plug. Keep the rotisserie motor electric cord away from the heated surfaces of the grill. WARNING DO NOT use flammable cleaning materials. Use a flashlight to inspect the burner inlet to ensure it is not blocked. If obstructions can be seen, use a metal wire coat hanger that has been straightened out. Shake out any debris through the air shutter. WARNING SPIDER AND INSECT INFESTATION Spiders and insects can nest in the burners/venturi tubes of this or any other grill, and cause the gas to flow from the front of the burner. This is a very dangerous condition that can cause a fire to occur behind the valve panel, thereby damaging the grill and making it unsafe to operate. WARNING This unit is for outdoor use only! DO NOT operate in enclosed areas. This could result in carbon monoxide buildup which could result in injury or death. CAUTION The side burner cover may be hot if the grill burners are in operation. Warnings (cont.) CAUTION Wait at least five minutes before relighting a hot grill to allow any accumulated gas to dissipate. Keep a spray bottle of soapy water near the gas supply valve and check the connections for gas leaks before each use. CAUTION • DO NOT use a metal knife or any other metal tool to scrape stainless steel parts. • DO NOT permit citrus or tomato juice to remain on stainless steel surfaces, as citric acid will permanently discolor stainless steel. Wipe up any spills immediately. • DO NOT use abrasive cleaners, steel wool pads, or abrasive cloths on stainless steel, painted parts, or brass parts. • DO NOT use brass cleaners on the brass option parts. They feature an epoxy coating. CAUTION Handle the smoker box with care. The cover becomes extremely hot when being used. Use sturdy, properly insulated gloves or dry potholders. FOR YOUR SAFETY If you smell gas 1. Shut off gas to the appliance. 2. Extinguish any open flames. 3. Open lid. 4. If odor continues, immediately call your gas supplier. FOR YOUR SAFETY 1. DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. 2. DO NOT store any propane/butane (G31-G30) cylinder (that is not connected for use) in the vicinity of this or any other appliance. F20594C EN VIKING RANGE CORPORATION 111 Front Street • Greenwood, Mississippi 38930 USA • (662) 455-1200 (050311) Viking Quick Reference Guide Outdoor Gas Grills

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F20594C EN
(050311)
VIKING RANGE CORPORATION
111 Front Street • Greenwood, Mississippi
38930 USA • (662) 455-1200
Warnings
(cont.)
Warnings
Warning and Important Safety Instructions appearing
in this guide are not meant to cover all possible
conditions and situations that may occur. Common
sense, caution, and care must be exercised when
installing, maintaining, or operating the appliance.
ALWAYS
contact the manufacturer about problems or
conditions you do not understand.
Recognize Safety Symbols, Words, Labels
Read and follow all instructions before using this
appliance
to prevent the potential risk of fire, electric
shock, personal injury or damage to the appliance
as a result of improper usage of the appliance. Use
appliance only for its intended purpose as described
in this guide.
CAUTION
Wait at least five minutes before relighting a hot
grill to allow any accumulated gas to dissipate.
Keep a spray bottle of soapy water near the gas
supply valve and check the connections for gas
leaks before each use.
CAUTION
The side burner cover may be hot if the grill
burners are in operation.
Viking Quick Reference Guide
Outdoor Gas Grills
DANGER
Hazards or unsafe practices which WILL result in
severe personal injury or death
WARNING
Hazards or unsafe practices which COULD result in
death, severe personal injury or property damage
CAUTION
Hazards or unsafe practices which COULD
result in minor personal injury.
All safety messages will identify the hazard, tell you
how to reduce the chance of injury, and tell you what
can happen if the instructions are not followed.
WARNING
Before lighting the burners, inspect the gas supply
piping or hose. If there is evidence of cuts, wear,
or abrasion, it must be replaced prior to use.
ALWAYS
keep your face and body as far away from the grill as
possible when lighting.
WARNING
To reduce the risk of fire, electric shock, or injury,
read and follow these basic precautions before
operating your gas grill or side burners.
WARNING
EXPLOSION HAZARD
DO NOT
use the grill as storage area for
flammable materials. Keep area clear and
free from combustible materials, gasoline,
and other flammable vapors and liquids. Failure to
do so can result in death, explosion, or fire.
WARNING
ELECTRICAL SHOCK HAZARD
This unit is equipped with a grounding
plug for your protection against shock
hazard and should be plugged directly
into a properly grounded receptacle.
DO NOT
cut
or remove the grounding prong from this plug.
Keep the rotisserie motor electric cord away
from the heated surfaces of the grill.
WARNING
DO NOT
use flammable cleaning materials. Use a
flashlight to inspect the burner inlet to ensure it is
not blocked. If obstructions can be seen, use a
metal wire coat hanger that has been straightened
out. Shake out any debris through the air shutter.
WARNING
SPIDER AND INSECT INFESTATION
Spiders and insects can nest in the burners/venturi
tubes of this or any other grill, and cause the gas
to flow from the front of the burner. This is a very
dangerous condition that can cause a fire to occur
behind the valve panel, thereby damaging the grill
and making it unsafe to operate.
WARNING
This unit is for outdoor use only!
DO NOT
operate
in enclosed areas. This could result in carbon
monoxide buildup which could result in injury
or death.
CAUTION
DO NOT
use a metal knife or any other metal
tool to scrape stainless steel parts.
DO NOT
permit citrus or tomato juice to remain
on stainless steel surfaces, as citric acid will
permanently discolor stainless steel. Wipe up
any spills immediately.
DO NOT
use abrasive cleaners, steel wool pads,
or abrasive cloths on stainless steel, painted
parts, or brass parts.
DO NOT
use brass cleaners on the brass option
parts. They feature an epoxy coating.
CAUTION
Handle the smoker box with care. The cover
becomes extremely hot when being used. Use
sturdy, properly insulated gloves or dry potholders.
FOR YOUR SAFETY
If you smell gas
1. Shut off gas to the appliance.
2. Extinguish any open flames.
3. Open lid.
4. If odor continues, immediately call your gas
supplier.
FOR YOUR SAFETY
1.
DO NOT
store or use gasoline or other
flammable vapors and liquids in the vicinity of
this or any other appliance.
2.
DO NOT
store any propane/butane (G31-G30)
cylinder (that is not connected for use) in the
vicinity of this or any other appliance.
The rotisserie burner is an infrared burner which
provides intense searing radiant heat. Preferred by
professional chefs over other methods, this intense
heat is great for searing in the natural juices and
nutrients found in quality cuts of meat. Once lit, the
rotisserie burner will reach cooking temperatures in
about 1 minute. The red glow will even out in about
5 minutes.
To install the rotisserie motor, align the drive shaft on
the motor with the gear box on the side of the grill.
Tighten the thumb screws on the motor into the
mounting brackets on the grill frame. The skewer for
the rotisserie is assembled into the gear box assembly
by placing the pointed end into the gear box and
resting the rounded end on the wheels on the left
side of the grill
To load the skewer, slide one of the rotisserie forks
(prongs facing away from the end) onto the skewer.
Push the skewer through the center of the food, then
slide the second rotisserie fork (prongs toward the
food) onto the skewer. Center the product to be
cooked on the skewer then push the forks firmly
toward the food. Tighten the wing nuts with pliers.
It may also be necessary to wrap the food with
butcher’s string to secure loose portions.
NEVER
use
nylon or plastic string. Once the food is secure, insert
the skewer into the motor. To turn on rotisserie motor,
flip the ON/OFF switch located on the rotisserie
motor assembly.
If needed, remove the grill grates. Place the basting
pan beneath the food. Keep canopy closed while
using the rotisserie. Each peek adds about 15 minutes
to the cooking time. A meat thermometer should be
used when cooking large pieces of meat to ensure
that the meats are rare, medium, or well cooked.
Motor
Skewer
Gear box
Mounting bracket
Mounting bracket
Mounting bracket
Thumb screws
Thumb screws
Thumb screws
Rotisserie fork
WARNING
ELECTRICAL SHOCK HAZARD
This unit is equipped with a grounding
plug for your protection against shock
hazard and should be plugged directly
into a properly grounded receptacle.
DO NOT
cut
or remove the grounding prong from this plug.
Keep the rotisserie motor electric cord away
from the heated surfaces of the grill.
Rotisserie