Viking VIKING-DISHWASHER-NAV Quick Reference Guide - Page 2

Quick Reference

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Washing Recommendations Most household plates, saucepans, and flatware are dishwasher safe. If you are unsure, check the manufacturer's recommendations before washing. You are responsible for what is washed in the dishwasher. Materials Dishwasher safe? Aluminum Cast iron Yes Exceptions: anodized and disposable aluminum Not recommended China/stoneware Yes Exceptions: antique, hand-painted, or gold leaf Crystal Yes Exceptions: antique, some lead crystal Comments Anodized aluminum may fade or darken. Disposable aluminum may contact other dishes and cause dark spots. Seasoning will be removed and the cast iron will rust. China without decoration or with glaze covered patterns is usually dishwasher safe. Antique, hand-painted and gold-leaf china may discolor or fade. Position crystal so that it will not fall over or knock against other dishes. Some types of lead crystal may etch in dishwasher. Flatware with glued handles Glass Gold-plated flatware Knives Not recommended Yes Exceptions: milk glass (not recommended) Not recommended Yes Non-stick coatings Pewter/brass/ bronze Plastic Not recommended Not recommended Yes Stainless steel Yes Silver/ silverplate Tin Wood Yes Not recommended Not recommended Certain adhesives may loosen and cause the handles to come off. Milk glass may discolor with repeated washing. Gold-plated flatware may discolor. Position knives in large items tray so that blades are not touching. Knives may become dull if the blades contact other items. Coating may wear off with repeated washing. Pewter, brass, and bronze may tarnish or pit. Disposable plastic cannot withstand high water temperature or dishwasher detergent. Rinse stainless steel items if they will not be washed immediately. Prolonged contact with salty or acidic foods will stain. Position stainless steel pieces so they do not contact dissimilar metals. Rinse silver/silverplate items if they will not be washed immediately. Prolonged contact with salty or acidic foods and foods containing sulfur will stain. Position stainless steel pieces so they do not contact dissimilar metals. Tin may rust. Wash wood items by hand. Wood may warp, crack, or lose its shape or finish in the dishwasher. Warnings Warning and Important Safety Instructions appearing in this guide are not meant to cover all possible conditions and situations that may occur. Common sense, caution, and care must be exercised when installing, maintaining, or operating the appliance. ALWAYS contact the manufacturer about problems or conditions you do not understand. Recognize Safety Symbols, Words, Labels DANGER Hazards or unsafe practices which WILL result in severe personal injury or death WARNING Hazards or unsafe practices which COULD result in death severe personal injury or death CAUTION Hazards or unsafe practices which COULD result in minor personal injury. All safety messages will identify the hazard, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed. WARNING ELECTRICAL SHOCK HAZARD • Electrically ground dishwasher. • Connect ground wire to green ground connector in terminal box. • DO NOT use an extension cord. • Failure to follow these instructions, can result in death, fire or electrical shock. WARNING TIP OVER HAZARD • DO NOT use dishwasher until completely installed. • DO NOT push down on open door. • Doing so can result in serious injury or cuts. WARNING EXCESSIVE WEIGHT HAZARD Use two or more people to move and install dishwasher. Failure to do so can result in back or other injury. WARNING NEVER operate the dishwasher without the filters in place. WARNING This product contains chemicals known to the State of California to cause cancer and/or birth defects or other reporductive harm. Read all instructions before using the dishwasher. • It is your responsibility to be sure your dishwasher: ° Has been installed by a qualified installer. ° Has been properly grounded. ° Has been properly connected to an appropriate electrical supply, water supply and drain. ° Has been securely mounted to the cabinet. ° Is properly maintained. ° Has had all shipping materials, packaging and temporary labels removed. • Install dishwasher so that it is protected from the elements. Protect dishwasher from freezing to avoid possible fill valve damage. • DO NOT use an extension cord to connect the dishwasher to electricity. • Use the dishwasher only for its intended function. • To avoid the risk of personal injury due to steam burns, open door slowly to allow steam to escape before opening completely. • Use only detergents and rinse agents recommended for use in household dishwashers, and store them in a safe and dry environment away from the access of children. • When loading items to be washed, place sharp items so that they are not likely to damage the door seal and load sharp knives with the handles up to avoid the risk of personal injury. • DO NOT wash plastic items unless marked "dishwasher safe" or the equivalent. • DO NOT operate the dishwasher without the filters in place. • DO NOT operate your dishwasher unless all enclosure panels are properly in place. • DO NOT abuse, sit on or stand on the door or dish rack of the dishwasher. • DO NOT tamper with controls. • To reduce the risk of injury, do not allow children to play in or on a dishwasher. • If hot water has not been used recently (usually two weeks or longer), hydrogen gases may buildup in the water heater and the hot water pipes. HYDROGEN GAS IS EXPLOSIVE. To prevent injury or damage, before using your dishwasher, turn on all hot water faucets and allow water to run for several minutes before using your dishwasher. This will allow gases to escape. DO NOT smoke or use any open flames near the faucet while it is open. • Depending on cycles/options selected, the dishwasher operates at very high water temperatures 155°F (68°C) on some models. Use extreme caution when opening unit or handling dishes. • DO NOT use door to push racks in. Close the dishwasher door when not in use. • DO NOT repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing should be referred to a qualified authorized technician. • When discarding an old dishwasher, always remove the door to prevent accidental entrapment. • Drain connection should be a minimum of 9" (22.9 cm) from the floor. If connection is lower, siphoning during cycle can occur. • Failure to provide a 20" (150.8 cm) high loop may result in improper operation of the dishwasher. SAVE THESE INSTRUCTIONS! F21218 EN ® VIKING RANGE, LLC 111 Front Street • Greenwood, Mississippi 38930 USA • (662) 455-1200 Quick Reference 324 Series Built-In Dishwashers (060113)

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F21218 EN
(060113)
®
VIKING RANGE, LLC
111 Front Street • Greenwood, Mississippi
38930 USA • (662) 455-1200
Warnings
Warning and Important Safety Instructions
appearing in this guide are not meant to cover all
possible conditions and situations that may occur.
Common sense, caution, and care must be exercised
when installing, maintaining, or operating the
appliance.
ALWAYS
contact the manufacturer about problems or
conditions you do not understand.
Recognize Safety Symbols, Words,
Labels
Read all instructions before using the dishwasher.
It is your responsibility to be sure your
dishwasher:
°
Has been installed by a qualified installer.
°
Has been properly grounded.
°
Has been properly connected to an appropriate
electrical supply, water supply and drain.
°
Has been securely mounted to the cabinet.
°
Is properly maintained.
°
Has had all shipping materials, packaging and
temporary labels removed.
Install dishwasher so that it is protected from the
elements. Protect dishwasher from freezing to
avoid possible fill valve damage.
DO NOT
use an extension cord to connect the
dishwasher to electricity.
Use the dishwasher only for its intended function.
To avoid the risk of personal injury due to steam
burns, open door slowly to allow steam to escape
before opening completely.
Use only detergents and rinse agents
recommended for use in household dishwashers,
and store them in a safe and dry environment
away from the access of children.
When loading items to be washed, place sharp
items so that they are not likely to damage the
door seal and load sharp knives with the handles
up to avoid the risk of personal injury.
DO NOT
wash plastic items unless marked
“dishwasher safe” or the equivalent.
DO NOT
operate the dishwasher without the filters
in place.
DANGER
Hazards or unsafe practices which WILL result
in severe personal injury or death
WARNING
Hazards or unsafe practices which COULD
result in death severe personal injury or death
CAUTION
Hazards or unsafe practices which COULD
result in minor personal injury.
All safety messages will identify the hazard, tell you
how to reduce the chance of injury, and tell you what
can happen if the instructions are not followed.
WARNING
NEVER
operate the dishwasher without the
filters in place.
Washing Recommendations
Materials
Dishwasher safe?
Comments
Aluminum
Yes
Exceptions: anodized and
disposable aluminum
Anodized aluminum may fade or darken. Disposable
aluminum may contact other dishes and cause dark spots.
Cast iron
Not recommended
Seasoning will be removed and the cast iron will rust.
China/stoneware
Yes
Exceptions: antique,
hand-painted, or gold leaf
China without decoration or with glaze covered patterns is
usually dishwasher safe. Antique, hand-painted and gold-leaf
china may discolor or fade.
Crystal
Yes
Exceptions: antique, some
lead crystal
Position crystal so that it will not fall over or knock against
other dishes. Some types of lead crystal may etch
in dishwasher.
Flatware with
glued handles
Not recommended
Certain adhesives may loosen and cause the handles to
come off.
Glass
Yes
Exceptions: milk glass
(not recommended)
Milk glass may discolor with repeated washing.
Gold-plated
flatware
Not recommended
Gold-plated flatware may discolor.
Knives
Yes
Position knives in large items tray so that blades are not
touching. Knives may become dull if the blades contact
other items.
Non-stick
coatings
Not recommended
Coating may wear off with repeated washing.
Pewter/brass/
bronze
Not recommended
Pewter, brass, and bronze may tarnish or pit.
Plastic
Yes
Disposable plastic cannot withstand high water temperature
or dishwasher detergent.
Stainless steel
Yes
Rinse stainless steel items if they will not be washed
immediately. Prolonged contact with salty or acidic foods
will stain. Position stainless steel pieces so they do not
contact dissimilar metals.
Silver/
silverplate
Yes
Rinse silver/silverplate items if they will not be washed
immediately. Prolonged contact with salty or acidic foods
and foods containing sulfur will stain. Position stainless steel
pieces so they do not contact dissimilar metals.
Tin
Not recommended
Tin may rust.
Wood
Not recommended
Wash wood items by hand. Wood may warp, crack, or lose
its shape or finish in the dishwasher.
Most household plates, saucepans, and flatware are dishwasher safe. If you are unsure, check the manufacturer’s
recommendations before washing. You are responsible for what is washed in the dishwasher.
WARNING
ELECTRICAL SHOCK
HAZARD
• Electrically ground dishwasher.
• Connect ground wire to green ground
connector in terminal box.
• DO NOT
use an extension cord.
• Failure to follow these instructions, can
result in death, fire or electrical shock.
WARNING
TIP OVER HAZARD
• DO NOT
use dishwasher until
completely installed.
• DO NOT
push down on open door.
• Doing so can result in serious injury or cuts.
WARNING
EXCESSIVE WEIGHT HAZARD
Use two or more people to move and install
dishwasher. Failure to do so can result in back
or other injury.
DO NOT
operate your dishwasher unless all
enclosure panels are properly in place.
DO NOT
abuse, sit on or stand on the door or dish
rack of the dishwasher.
DO NOT
tamper with controls.
To reduce the risk of injury, do not allow children to
play in or on a dishwasher.
If hot water has not been used recently (usually two
weeks or longer), hydrogen gases may buildup in the
water heater and the hot water pipes.
HYDROGEN
GAS IS EXPLOSIVE.
To prevent injury or damage,
before using your dishwasher, turn on all hot water
faucets and allow water to run for several minutes
before using your dishwasher. This will allow gases to
escape.
DO NOT
smoke or use any open flames near
the faucet while it is open.
Depending on cycles/options selected, the
dishwasher operates at very high water temperatures
155°F (68°C) on some models. Use extreme caution
when opening unit or handling dishes.
DO NOT
use door to push racks in. Close the
dishwasher door when not in use.
DO NOT
repair or replace any part of the appliance
unless specifically recommended in the manual. All
other servicing should be referred to a qualified
authorized technician.
When discarding an old dishwasher, always remove
the door to prevent accidental entrapment.
Drain connection should be a minimum of 9”
(22.9 cm) from the floor. If connection is lower,
siphoning during cycle can occur.
Failure to provide a 20” (150.8 cm) high loop may
result in improper operation of the dishwasher.
SAVE THESE INSTRUCTIONS!
Quick Reference
324 Series Built-In Dishwashers
WARNING
This product contains chemicals known to the State
of California to cause cancer and/or birth defects or
other reporductive harm.