Viking VUBD140TRSS Outdoor Products - Page 16

Gravity Feed™charcoal smokers Commercial-style construction n Professional construction, design, and styling n Blends seamlessly with all Viking Outdoor products Professional features n May use natural lump charcoal or regular charcoal briquettes n Spacious capacity • 6.7 cubic ft. (30" wide model) • 9.7 cubic ft. (36" wide model) n Versatile - precise temperature control allows the Gravity Feed Smoker to prepare a wide variety of foods including: • Barbeque ribs • Boston butts • Beef brisket The versatile Elliptical™ airflow system creates precise temperature control to handle anything from chickens, turkeys, and ribs to baked beans and pizzas. • Variety of chicken • Tenderloin • Smoked turkeys • Steaks and chops • Pizzas • Baked side dishes and even desserts n Unique design provides maximum heat retention • Unit is fully insulated • Heat reflects off interior in a convection fashion, cooking foods from all angles while locking in flavor and juices n Removable, heavy-duty cooking racks create an optimal cooking area and maximize capacity n Thermometer located in the center of the door gives precise readings from 50 to 550 degrees F (10 to 288 degrees C), allowing food to be cooked at required temperature n Damper located on firebox maintains and regulates airflow throughout the cooker • Open valve to increase temperature for high-temp grilling • Close valve to lower temperature for "low and slow" items n Ash box/wood box located inside firebox serves dual function for easy ash removal and easy wood chunk or chip loading Optional accessories Available separately and do not come standard with Gravity Feed charcoal smoker n Covers (CV30GF - 30" wide, CV36GF - 36" wide) - heavyduty marine grade vinyl custom-made for all Gravity Feed charcoal smoker models; felt-lined to protect smoker on inside n Digital Power Draft Control Fan (online only) - maintains and monitors the temperature inside the smoker VCPS303/VCPS364 30" and 36" Wide Portable Smokers 16