Waring WDB600 Instruction Manual - Page 5

Operation

Page 5 highlights

OPERATION Before plugging in your extra burner, check to ensure that the electrical circuit is not overloaded with other appliances. This unit should always be operated on a separate 120 volt 60 Hz AC circuit. Be certain that your extra burner is resting level on the countertop. There is one burner ring on the WEB300 and two burner rings on the WDB600. The large burner plates are rated at 1300 watts. The smaller burner is rated at 500 watts. Use the larger burner for fast cooking, such as boiling water, and use the smaller burner for simmering or warming. NOTE: Avoid using pans that are unstable and easily tipped. 1. Place unit on a flat surface. NOTE: Be sure to place unit in a safe area and leave 4 to 6 inches of space above and around the unit for proper ventilation. 2. Plug unit into electrical outlet. Press power switch to ON position. Turn temperature control dial(s) from MIN to desired setting. Caution: Do not touch burner while in use. 3. You can choose a temperature setting from 1 to 5. Setting 1 - Low Setting 2 - Low/Medium Setting 3 - Medium Setting 4 - Medium/High Setting 5 - High NOTE: When extra burner reaches desired temperature, the green Ready indicator light will illuminate. Your burner is now ready for use. 4. When using a pot or pan, place it in the center of the burner. It is recommended that you use a pot or pan that is the same size as the burner. 5. When cooking is complete, turn temperature control dial(s) to MIN. Press power switch to OFF position. 6. When not in use, unplug unit to assure that it is off. This helps prevent accidental burns. 4

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OPERATION
Before plugging in your extra burner, check to ensure that the electrical
circuit is not overloaded with other appliances. This unit should always
be operated on a separate 120 volt 60 Hz AC circuit. Be certain that
your extra burner is resting level on the countertop. There is one burner
ring on the WEB300 and two burner rings on the WDB600. The large
burner plates are rated at 1300 watts. The smaller burner is rated at 500
watts. Use the larger burner for fast cooking, such as boiling water, and
use the smaller burner for simmering or warming.
NOTE:
Avoid using pans that are unstable and easily tipped.
1. Place unit on a flat surface.
NOTE:
Be sure to place unit in a safe area and leave 4 to 6 inches
of space above and around the unit for proper ventilation.
2. Plug unit into electrical outlet. Press power switch to ON position.
Turn temperature control dial(s) from MIN to desired setting.
Caution: Do not touch burner while in use.
3. You can choose a temperature setting from 1 to 5.
Setting 1 — Low
Setting 2 — Low/Medium
Setting 3 — Medium
Setting 4 — Medium/High
Setting 5 — High
NOTE:
When extra burner reaches desired temperature,
the green Ready indicator light will illuminate. Your burner
is now ready for use.
4. When using a pot or pan, place it in the center of the burner.
It is recommended that you use a pot or pan that is the same
size as the burner.
5. When cooking is complete, turn temperature control dial(s)
to MIN. Press power switch to OFF position.
6. When not in use, unplug unit to assure that it is off. This helps
prevent accidental burns.