Waring WWCM180 Instruction Manual - Page 10
Cleaning And Maintenance
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CLEANING AND MAINTENANCE Once you have finished baking, press STANDBY button and remove plug from electrical outlet. Leave top lid open and allow grids to cool before cleaning. Never take your waffle cone maker apart for cleaning. Simply brush crumbs from grooves and absorb any excess cooking oil by wiping with a dry cloth or paper towel. You may clean the grids by wiping with a damp cloth to prevent staining and sticking from batter or oil buildup. Be certain grids have cooled completely before cleaning. If batter adheres to plates, simply pour a little cooking oil onto the baked batter and let stand approximately 5 minutes, allowing batter to soften for easy removal. To clean exterior, wipe with a soft dry cloth. Never use an abrasive cleanser or harsh pad. NEVER IMMERSE CORD, PLUG OR UNIT IN WATER OR OTHER LIQUIDS. The CAC121 rolling and forming tool and CAC122 bowl mold and pusher should be hand washed only. They are not dishwasher safe. Any other servicing should be performed by an authorized service center. 10