Whirlpool GY398LXPS Use and Care Guide - Page 2

Table Of Contents

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TABLE OF CONTENTS RANGE SAFETY 3 The Anti-Tip Bracket 3 PARTS AND FEATURES 5 COOKTOP USE 6 Cooktop Controls 6 Ceramic Glass Use 6 Home Canning 7 Cookware 7 ELECTRONIC OVEN CONTROL 8 Display 8 Start 8 Off/Cancel 8 Clock 8 Tones 8 Timer 8 Control Lock 9 Oven Temperature Control 9 OVEN USE 9 Aluminum Foil 9 Positioning Racks and Bakeware 9 Bakeware 10 Oven Vent 11 Bake 11 Custom Broil 11 Convection Cooking 12 Convection Baking and Roasting 12 Timed Cooking 14 RANGE CARE 14 Self-Cleaning Cycle 14 General Cleaning 15 Oven Light(s 17 Oven Door 17 Storage Drawer 17 Sweep-Thru Base 17 TROUBLESHOOTING 18 ASSISTANCE OR SERVICE 19 In the U.S.A 19 In Canada 19 WARRANTY 20 ® 2

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TABLE OF CONTENTS
RANGE SAFETY
.............................................................................
3
The Anti-Tip Bracket
....................................................................
3
PARTS AND FEATURES
................................................................
5
COOKTOP USE
..............................................................................
6
Cooktop Controls
.........................................................................
6
Ceramic Glass Use
......................................................................
6
Home Canning
.............................................................................
7
Cookware
.....................................................................................
7
ELECTRONIC OVEN CONTROL
...................................................
8
Display
..........................................................................................
8
Start
..............................................................................................
8
Off/Cancel
....................................................................................
8
Clock
............................................................................................
8
Tones
............................................................................................
8
Timer
.............................................................................................
8
Control Lock
.................................................................................
9
Oven Temperature Control
..........................................................
9
OVEN USE
.......................................................................................
9
Aluminum Foil
...............................................................................
9
Positioning Racks and Bakeware
................................................
9
Bakeware
....................................................................................
10
Oven Vent
...................................................................................
11
Bake
............................................................................................
11
Custom Broil
...............................................................................
11
Convection Cooking
...................................................................
12
Convection Baking and Roasting
..............................................
12
Timed Cooking
...........................................................................
14
RANGE CARE
...............................................................................
14
Self-Cleaning Cycle
....................................................................
14
General Cleaning
........................................................................
15
Oven Light(s)
..............................................................................
17
Oven Door
..................................................................................
17
Storage Drawer
..........................................................................
17
Sweep-Thru Base
......................................................................
17
TROUBLESHOOTING
..................................................................
18
ASSISTANCE OR SERVICE
.........................................................
19
In the U.S.A
. ...............................................................................
19
In Canada
...................................................................................
19
WARRANTY
..................................................................................
20
®