Whirlpool KHMS2050SS Use and Care Guide - Page 2

Table Of Contents - manual

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TABLE OF CONTENTS MICROWAVE HOOD COMBINATION SAFETY 3 Electrical Requirements 4 PARTS AND FEATURES 5 Microwave Oven Cavity Coating 5 Microwave System - OPTIMAWAVE™ Technology 5 Turntable 5 ACCESSORIES 6 Cooking Rack 6 Browning Pan and Handle 6 MICROWAVE OVEN CONTROL 7 Control Panel 7 Interactive Touch Display 7 Main Menu 8 Settings & Info 9 Clock 10 Date 10 Demo Mode 10 Display Backlight 10 Display Contrast 10 Learning Mode 11 Tones 11 Start 11 Off 11 Clear 11 Timer 12 Control Lock 12 TRUCAPTURE® Vent Fan and Cooktop Lights 13 Cooking Animation 13 Progress Bar 13 MICROWAVE OVEN USE 14 Food Characteristics 14 Cooking Guidelines 14 Cookware and Dinnerware 15 Aluminum Foil and Metal 15 Microwave Cooking Power 15 MANUAL COOKING 16 Add a Minute 16 Micro Time/Power Cooking 16 Manual Method Cooking 16 Keep Warm 17 Cooking in Stages (or steps 17 PROGRAMMED COOKING 18 Sensor Cooking 18 Preheating 18 Doneness 18 Popcorn 18 Using Food Type 19 Using Cook Method 19 Reheat 19 Defrost 19 Cook 20 Boil & Simmer 20 Browning Pan 20 Melt 21 Soften 21 Steam Cook 21 Most Used Menu 21 Food Type Chart 22 Cook Method Chart 24 MICROWAVE OVEN CARE 27 General Cleaning 27 Replacing Filters 28 Replacing Cooktop Light 29 Replacing Microwave Oven Light 29 TROUBLESHOOTING 30 ASSISTANCE OR SERVICE 31 Replacement Parts 31 WARRANTY 32 2

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TABLE OF CONTENTS
MICROWAVE HOOD COMBINATION SAFETY
...........................
3
Electrical Requirements
...............................................................
4
PARTS AND FEATURES
................................................................
5
Microwave Oven Cavity Coating
.................................................
5
Microwave System – OPTIMAWAVE™ Technology
...................
5
Turntable
......................................................................................
5
ACCESSORIES
...............................................................................
6
Cooking Rack
...............................................................................
6
Browning Pan and Handle
...........................................................
6
MICROWAVE OVEN CONTROL
....................................................
7
Control Panel
................................................................................
7
Interactive Touch Display
.............................................................
7
Main Menu
....................................................................................
8
Settings & Info
..............................................................................
9
Clock
..........................................................................................
10
Date
............................................................................................
10
Demo Mode
................................................................................
10
Display Backlight
........................................................................
10
Display Contrast
.........................................................................
10
Learning Mode
...........................................................................
11
Tones
..........................................................................................
11
Start
............................................................................................
11
Off
...............................................................................................
11
Clear
...........................................................................................
11
Timer
...........................................................................................
12
Control Lock
...............................................................................
12
TRUCAPTURE
®
Vent Fan and Cooktop Lights
.........................
13
Cooking Animation
.....................................................................
13
Progress Bar
...............................................................................
13
MICROWAVE OVEN USE
............................................................
14
Food Characteristics
..................................................................
14
Cooking Guidelines
....................................................................
14
Cookware and Dinnerware
........................................................
15
Aluminum Foil and Metal
...........................................................
15
Microwave Cooking Power
........................................................
15
MANUAL COOKING
.....................................................................
16
Add a Minute
..............................................................................
16
Micro Time/Power Cooking
.......................................................
16
Manual Method Cooking
............................................................
16
Keep Warm
.................................................................................
17
Cooking in Stages (or steps)
......................................................
17
PROGRAMMED COOKING
.........................................................
18
Sensor Cooking
..........................................................................
18
Preheating
..................................................................................
18
Doneness
....................................................................................
18
Popcorn
......................................................................................
18
Using Food Type
........................................................................
19
Using Cook Method
...................................................................
19
Reheat
........................................................................................
19
Defrost
........................................................................................
19
Cook
...........................................................................................
20
Boil & Simmer
.............................................................................
20
Browning Pan
.............................................................................
20
Melt
.............................................................................................
21
Soften
.........................................................................................
21
Steam Cook
................................................................................
21
Most Used Menu
........................................................................
21
Food Type Chart
........................................................................
22
Cook Method Chart
....................................................................
24
MICROWAVE OVEN CARE
..........................................................
27
General Cleaning
........................................................................
27
Replacing Filters
.........................................................................
28
Replacing Cooktop Light
...........................................................
29
Replacing Microwave Oven Light
..............................................
29
TROUBLESHOOTING
..................................................................
30
ASSISTANCE OR SERVICE
.........................................................
31
Replacement Parts
.....................................................................
31
WARRANTY
..................................................................................
32