Whirlpool SF216LXSQ Owners Manual - Page 8
Clock, Tones, Fahrenheit and Celsius, Timer, Control Lock, Oven Temperature Control
UPC - 883049035079
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Clock This is a 12-hour clock and does not show a.m. or p.m. To Set: Before setting, make sure the oven and Timer are off. 1. Press CLOCK. 2. Press the TEMP/HOUR "up" or "down" arrow pads to set the time of day. 3. Press CLOCK or START. Tones Tones are audible signals, indicating the following: One tone ■ Valid pad press ■ Oven is preheated (long tone) ■ Function has been entered Three tones ■ Invalid pad press ■ Push to start reminder Cycling tones ■ End of cycle Fahrenheit and Celsius The temperature is preset at Fahrenheit, but can be changed to Celsius. To Change: Press and hold BROIL for 5 seconds. A tone will sound, and "C" will appear on the display. Repeat to change back to Fahrenheit. To exit mode, press CANCEL/OFF. Timer The timer can be set in hours or minutes up to 12 hours and 59 minutes, and counts down the set time either in hours and minutes, or in minutes and seconds. The timer does not start or stop the oven. To Set: 1. Press TIMER. The timer indicator light will light up. If no action is taken after 1 minute, the display will return to the time of day, bake or broil mode. 2. Press the TEMP/HOUR "up" or "down" arrow pads to set the length of time. 3. Press START. When the set time ends, end-of-cycle tones will sound. 4. Press TIMER pad twice anytime to cancel the timer and reminder tones. If the CANCEL/OFF pad is pressed the oven will turn off and the cook function will be disabled. To display the time of day for 5 seconds when the timer is counting down, press CLOCK pad. If the START pad is not pressed within 5 seconds after pressing the TIMER pad or TEMP/HOUR arrow pads, the "PSH" indicator light will flash and the push to start tone will sound as a reminder. The timer can be reprogrammed to change the time while it is running. To Reprogram: 1. Press TIMER. 2. Press TEMP/HOUR "up" or "down" arrow pads to adjust time. 3. Press START. Control Lock The Control Lock function blocks the control panel pads to avoid unintended use of cook functions. When the control is locked, only the CLOCK set, OVEN LIGHT and TIMER pads will function. To Lock/Unlock Control: Before locking, make sure the cook functions are off. Press and hold START for 3 seconds and "Loc" will appear on the display. Repeat to unlock. "Loc" will disappear from the display. Oven Temperature Control IMPORTANT: Do not use a thermometer to measure oven temperature because opening the oven door may cause the burner cycling to give incorrect readings. The oven provides accurate temperatures; however, it may cook faster or slower than your previous oven, so the temperature calibration can be adjusted. It can be changed in Fahrenheit or Celsius. A minus sign means the oven will be cooler by the displayed amount. The absence of a minus sign means the oven will be warmer by the displayed amount. Use the following chart as a guide. ADJUSTMENT °F (ADJUSTMENT °C) COOKS FOOD 10°F (5°C) ...a little more 20°F (10°C) ...moderately more 30°F (15°C) ...much more -10°F (-5°C) ...a little less -20°F (-10°C) ...moderately less -30°F (-15°C) ...much less To Adjust Oven Temperature Calibration: 1. Press and hold BAKE for 5 seconds until the oven display shows the current calibration, for example "00." 2. Touch the TEMP/HOUR "up" or "down" arrow pad(s) to increase or to decrease the temperature in 10°F (5°C) amounts. The adjustment can be set between 30°F (15°C) and -30°F (-15°C). 3. Press START. 8