Whirlpool SF367LXSS Installation Instructions - Page 8

Verify Anti-Tip Bracket Location, Level Range - model #

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5. To mount anti-tip bracket to wood floor, drill two ¹⁄₈" (3.2 mm) holes at the positions marked on the bracket template. Remove template from floor. Verify Anti-Tip Bracket Location 1. Pull drawer open to first stop position. Lift front of drawer to clear white wheels in drawer guides. Remove drawer and set it aside on a protected surface. See the Use and Care Guide for the model drawer removal. To mount anti-tip bracket to concrete or ceramic floor, use a 4.8 mm) masonry drill bit to drill 2 holes at the positions marked on the bracket template. Remove template from floor. 6. Tap plastic anchors into holes with a hammer. 7. Align anti-tip bracket holes with holes in floor. Fasten anti-tip bracket with screws provided. 2. Making sure the anti-tip bracket is installed: ■ Look for the anti-tip bracket securely attached to floor. ■ Slide range back so rear range foot is under anti-tip bracket. Depending on the thickness of your flooring, longer screws may be necessary to anchor the bracket to the subfloor. Longer screws are available from your local hardware store. 8. Move range close to opening. Remove shipping base, cardboard or hardboard from under range. 9. Move range into its final location making sure rear leveling leg slides into anti-tip bracket. 3. If installing the range in a mobile home, you must secure the range to the floor. Any method of securing the range is adequate as long as it conforms to the standards in the "Location Requirements" section. Level Range Place rack in oven. Place level on rack and check levelness of the range, first side to side; then front to back. 10. If installing the range in a mobile home, you must secure the range to the floor. Any method of securing the range is adequate as long as it conforms to the standards in the "Location Requirements" section. 11. Continue installing your range using the following installation instructions. If range is not level, pull range forward until rear leveling leg is removed from the anti-tip bracket. Use ³⁄₈" drive ratchet and channel lock pliers to adjust leveling legs up or down until range is level. Push range back into position. Check that rear leveling leg is engaged in anti-tip bracket. NOTE: Oven must be level for satisfactory baking performance. 8

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8
5.
To mount anti-tip bracket to wood floor, drill two
¹⁄₈
" (3.2 mm)
holes at the positions marked on the bracket template.
Remove template from floor.
To mount anti-tip bracket to concrete or ceramic floor, use a
³⁄₁₆
" (4.8 mm) masonry drill bit to drill 2 holes at the positions
marked on the bracket template. Remove template from floor.
6.
Tap plastic anchors into holes with a hammer.
7.
Align anti-tip bracket holes with holes in floor. Fasten anti-tip
bracket with screws provided.
Depending on the thickness of your flooring, longer screws
may be necessary to anchor the bracket to the subfloor.
Longer screws are available from your local hardware store.
8.
Move range close to opening. Remove shipping base,
cardboard or hardboard from under range.
9.
Move range into its final location making sure rear leveling leg
slides into anti-tip bracket.
10.
If installing the range in a mobile home, you must secure the
range to the floor. Any method of securing the range is
adequate as long as it conforms to the standards in the
“Location Requirements” section.
11.
Continue installing your range using the following installation
instructions.
Verify Anti-Tip Bracket Location
1.
Pull drawer open to first stop position. Lift front of drawer to
clear white wheels in drawer guides. Remove drawer and set it
aside on a protected surface. See the Use and Care Guide for
the model drawer removal.
2.
Making sure the anti-tip bracket is installed:
■
Look for the anti-tip bracket securely attached to floor.
■
Slide range back so rear range foot is under anti-tip
bracket.
3.
If installing the range in a mobile home, you must secure the
range to the floor. Any method of securing the range is
adequate as long as it conforms to the standards in the
“Location Requirements” section.
Level Range
Place rack in oven. Place level on rack and check levelness of the
range, first side to side; then front to back.
If range is not level, pull range forward until rear leveling leg is
removed from the anti-tip bracket. Use
³⁄₈
" drive ratchet and
channel lock pliers to adjust leveling legs up or down until range is
level. Push range back into position. Check that rear leveling leg is
engaged in anti-tip bracket.
NOTE:
Oven must be level for satisfactory baking performance.