Whirlpool WMHA9019HV Owners Manual - Page 8

Cooking Methods

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Cooking Methods WARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness. Cooking Method Feature Instructions COOK REHEAT DEFROST STEAM MELT SOFTEN BOIL AND SIMMER KEEP WARM CONVECT BAKE CONVECT ROAST Manual cook Manual reheat Manual defrost Manual steam Manual melt Manual soften Manual boil and simmer Keep food warm Convection baking Convection roasting 1. Touch the Home keypad. 2. Select COOKING METHODS. 3. Select desired cooking method. 4. Touch the number keypads to set the length of time. To Cook with Power Change: 1. Touch POWER to set the power level. 2. Scroll to the desired power level, then touch NEXT. 100% is default power level. Touch NEXT. 3. Touch START to start cooking. 4. When the stop time is reached, the microwave oven will shut off automatically and the display will show "Timer Complete". If enabled, end-of-cycle tones will sound. To Cook without Power Change: 1. Touch START to begin cooking. 2. When the stop time is reached, the microwave oven will shut off automatically and the display will show "Timer Complete". If enabled, end-of-cycle tones will sound. 1. Touch the Home keypad. 2. Select COOKING METHODS. 3. Select CONVECT BAKE. 4. Set the bake temperature by scrolling the Convect Bake temperature. 325°F (176°C) is the default setting. 5. Touch START for preheating. 6. Once preheating is complete, the display will show "Insert Food". Open the door, insert your food, close the door, and then touch OKAY. 7. Touch SET COOK TIME and touch the number keypads to set the length of time. NOTE: If you do not set cook time, the default cook time is 4 hours. 8. Touch NEXT to start the bake function. 1. Touch the Home keypad. 2. Select COOKING METHODS. 3. Select CONVECT ROAST. 4. Set the convect roast temperature by scrolling the Convect Roast temperature. 250°F (121°C) is default setting. 5. Touch POWER to set the power level. 6. Scroll to the desired power level, then touch NEXT. 30% is default power level. Touch NEXT. To Roast with Preheating: 1. Touch START. 2. Once preheating is complete, place food on convection rack, close the door, and touch OKAY. 3. Touch SET COOK TIME, and touch the number keypads to set the length of time. 4. Touch NEXT to start the cook timer. NOTE: If you do not set cook time, the default cook time is 4 hours. To Roast without Preheating: 1. Touch START. 2. Touch SET COOK TIME, and touch the number keypads to set the length of time. 3. Touch NEXT to start the cook timer. NOTES: ■■ If you do not set cook time, the default cook time is 4 hours. ■■ During Convect Bake and Convect Roast, the microwave oven cavity, inside of the door, convection rack, and baking dish will be hot. Use oven mitts to remove the dish and to handle the hot convection rack. 8

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8
Cooking Methods
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
Cooking Method
Feature
Instructions
COOK
REHEAT
DEFROST
STEAM
MELT
SOFTEN
BOIL AND
SIMMER
KEEP WARM
Manual cook
Manual reheat
Manual defrost
Manual steam
Manual melt
Manual soften
Manual boil and
simmer
Keep food warm
1.
Touch the Home keypad.
2.
Select COOKING METHODS.
3.
Select desired cooking method.
4.
Touch the number keypads to set the length of time.
To Cook with Power Change:
1.
Touch POWER to set the power level.
2.
Scroll to the desired power level, then touch NEXT. 100% is default power level. Touch
NEXT.
3.
Touch START to start cooking.
4.
When the stop time is reached, the microwave oven will shut off automatically and the
display will show “Timer Complete”. If enabled, end-of-cycle tones will sound.
To Cook without Power Change:
1.
Touch START to begin cooking.
2.
When the stop time is reached, the microwave oven will shut off automatically and the
display will show “Timer Complete”. If enabled, end-of-cycle tones will sound.
CONVECT BAKE
Convection
baking
1.
Touch the Home keypad.
2.
Select COOKING METHODS.
3.
Select CONVECT BAKE.
4.
Set the bake temperature by scrolling the Convect Bake temperature. 325°F (176°C) is the
default setting.
5.
Touch START for preheating.
6.
Once preheating is complete, the display will show “Insert Food”. Open the door, insert
your food, close the door, and then touch OKAY.
7.
Touch SET COOK TIME and touch the number keypads to set the length of time.
NOTE:
If you do not set cook time, the default cook time is 4 hours.
8.
Touch NEXT to start the bake function.
CONVECT
ROAST
Convection
roasting
1.
Touch the Home keypad.
2.
Select COOKING METHODS.
3.
Select CONVECT ROAST.
4.
Set the convect roast temperature by scrolling the Convect Roast temperature. 250°F
(121°C) is default setting.
5.
Touch POWER to set the power level.
6.
Scroll to the desired power level, then touch NEXT. 30% is default power level. Touch NEXT.
To Roast with Preheating:
1.
Touch START.
2.
Once preheating is complete, place food on convection rack, close the door, and touch
OKAY.
3.
Touch SET COOK TIME, and touch the number keypads to set the length of time.
4.
Touch NEXT to start the cook timer.
NOTE:
If you do not set cook time, the default cook time is 4 hours.
To Roast without Preheating:
1.
Touch START.
2.
Touch SET COOK TIME, and touch the number keypads to set the length of time.
3.
Touch NEXT to start the cook timer.
NOTES:
■
If you do not set cook time, the default cook time is 4 hours.
■
During Convect Bake and Convect Roast, the microwave oven cavity, inside of the door,
convection rack, and baking dish will be hot. Use oven mitts to remove the dish and to
handle the hot convection rack.