Zanussi ZKC38310XK Product Manaul - Page 17
Technical characteristics
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There is any electrical arcing inside the oven caused by foreign metallic objects (see section on type of ovenware). The ovenware is touching the oven walls. There are any loose items of cutlery or cooking tools inside the oven. The food doesn't heat up or heats very slowly! Check if: You have inadvertently used metal ovenware. You have selected the correct operating times and power level. The food you have put inside the oven is a larger amount or colder than you usually put in. The food is too hot, dried out or burnt! Check if you selected the correct operating time and power level. I hear some noises after the cooking process is finished! This is not a problem. The cooling fan keeps on working for some time. When the temperature has dropped sufficiently, the fan will switch itself off. The oven switches on but the interior light does not go on! If all the functions work properly it is probable that the lamp has blown. You can keep on using the oven. Substitution of light bulb To substitute the light bulb, proceed as follows: Disconnect the oven from the power supply. Take the plug out of the socket or switch off the oven's power circuit. Unscrew and remove the glass light cover (1). Remove the halogen light bulb (2). Warning! The bulb may be very hot. Fit a new G4 / 12V / 10 - 20W halogen bulb. Warning! Do not touch the light bulb surface directly with your fingers because you may damage the bulb. Follow the lamp manufacturer's instructions. Screw the glass light cover into place (1). Connect the oven again to the power supply. Technical characteristics Description of Functions Function Foods 200 W Slow defrosting for delicate foods; keeping food hot. Microwave 400 W Cooking with little heat; boiling rice. Rapid defrosting. 600 W 800 W Melting butter. Heating baby food. Cooking vegetables and food. Cooking and heating carefully. Heating and cooking small portions of food. Heating delicate food. 16