Cuisinart BFP-703R Instruction and Recipe Booklet - Page 13
Frozen Beverages - smartpower
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RECIPES For use with SmartPower Duet® Blender Only Before following any of these Cuisinart recipes, make sure the SmartPower Duet® Blender/Food Processor is properly assembled. Follow the "Assembly" directions on page 6 of this instruction booklet for correct blender assembly procedure. Note: Always turn power base off prior to removing bowl cover. Frozen Beverages FROZEN CRANBERRY ORANGE MIMOSAS Makes ten servings 1 cup cranberry juice cocktail, chilled 1 cup orange juice, chilled 1-1/2 cups ice cubes 1 bottle (750 ml) brut champagne, chilled Place cranberry juice, orange juice, and ice cubes in blender jar in order listed. Place cover on blender jar. Turn blender on and process on food processor speed until thick and frothy, about 30-40 seconds. Turn blender off. Pour 1/3 cup juice mixture into each champagne glass. Top with chilled champagne. Serve immediately. Nutritional analysis per serving: Calories 32 (0% from fat) • carbo. 8g • prot. 0g • fat 0g • sat. fat 0g • chol. 0mg • sod. 14mg FROZEN FRUIT DAIQUIRI Makes five 4-ounce servings 4 ounces frozen limeade concentrate, thawed 3 ounces light rum 2 cups ice cubes 1 cup ripe fruit, cut into 1" pieces (strawberries, bananas, peaches) Place ingredients in blender jar in order listed. Place cover on blender jar. Turn blender on and process on food processor speed until slushy, about 45-50 seconds. Turn blender off. Serve immediately. Nutritional analysis per serving: Calories 90 (0% from fat) • carbo. 13g • prot. 0g • fat 0g • sat fat 0g • chol. 0mg • sod. 3mg FROZEN DAIQUIRI Makes four 4-ounce servings 4 ounces frozen limeade concentrate, thawed 3 ounces light rum 2 cups ice cubes Place ingredients in blender jar in order listed. Place cover on blender jar. Turn blender on and process on food processor speed until slushy, about 45-50 seconds. Turn blender off. Serve immediately. Nutritional analysis per serving: Calories 105 (0% from fat) • carbo. 14g • prot. 0g • fat 0g • sat fat 0g • chol. 0mg • sod. 4mg RUM AND ORANGE FREEZE Makes four 4-ounce servings 1 cup orange juice 1-1/2 ounces dark rum 1 cup ice cubes Place ingredients in blender jar in order listed. Place cover on blender jar. Turn blender on and process on food processor speed until slushy, about 30 seconds. Turn blender off. Serve immediately. Nutritional analysis per serving: Calories 45 (0% from fat) • carbo. 6g • prot. 0g • fat 0g • sat. fat 0g • chol. 0mg • sod. 2mg MARGARITA Makes four 4-ounce servings 1/2 cup lime juice 4 ounces tequila 1 tablespoon sugar 2 cups ice cubes Place ingredients in blender jar in order listed. Place cover on blender jar. Turn blender on and process on food processor speed until slushy, about 45-60 seconds. Turn blender off. Serve immediately. Nutritional analysis per serving: Calories 94 (0% from fat) • carbo. 6g • prot. 0g • fat 0g • sat. fat 0g • chol. 0mg • sod. 4mg PIÑA COLADA Makes two 6-ounce servings 1/2 cup unsweetened pineapple juice 2 ounces sweetened cream of coconut 2 ounces dark rum 1 cup ice cubes Place ingredients in blender jar in order listed. Place cover on blender jar. Turn blender on and process on food processor speed until slushy, about 4550 seconds. Turn blender off. Serve immediately. Nutritional analysis per serving: Calories 143 (25% from fat) • carbo. 10g • prot. 1g • fat 4g • sat. fat 2g • chol 11mg • sod. 17mg 11