Cuisinart EM-400 Owner Manual - Page 14

Mochaccino Chocolate cappuccino - what could be better?! Makes 1 serving 2 tablespoons chocolate syrup 1 illy® iperEspresso® espresso capsule ½ cup steamed and frothed skim milk 1 teaspoon shaved bittersweet chocolate or unsweetened cocoa powder (for garnish) 1. Swirl half of the chocolate syrup around the inside of a mug and place on the coffee tray. 2. Using the lever, open the brew head, insert the capsule and close the brew head. Press the Short button to start the brewing process. 3. When brewing process is complete, stir in the remaining chocolate syrup and a small amount of the steamed milk. Top with a large dollop of foam and sprinkle with the shaved chocolate or cocoa. Serve immediately. Caffè Mocha This ultra-rich drink makes a perfect ending to any special meal. Makes 1 serving 1 illy® iperEspresso® espresso capsule 1 tablespoon chocolate syrup 1 cup steamed and frothed skim milk 2 tablespoons whipped cream 1 teaspoon shaved bittersweet chocolate or unsweetened cocoa powder (for garnish) 1. Put a mug on the coffee tray. 2. Using the lever, open the brew head, insert the capsule and close the brew head. Press the Short button to start the brewing process. 3. When brewing process is complete, stir in the chocolate syrup and some of the steamed milk. Top with a small amount of foam and then with the whipped cream and chocolate or cocoa. Serve immediately. Iced Cappuccino Cool down during the warmer months with this refreshing drink. Makes 1 serving 1 illy® iperEspresso® espresso capsule 4 ice cubes 1⁄3 cup whole milk* ½ cup cold skim milk 1. Using the lever, open the brew head, insert the capsule and close the brew head. Press the Short button to start the brewing process. 2. When the brewing process is complete, set the espresso aside and let cool to at least room temperature. Once cool, put the ice cubes and whole milk into a tall glass. Stir in the espresso. 3. Put skim milk in a small measuring cup or container and froth with an immersion blender, frother, or whisk. Top the cappuccino with the foam and serve immediately. *Skim milk can be used; however we like the extra richness the whole milk provides for this icy treat. Frozen Latte You will never need to go out for coffee when you can make this frosty treat at home. Makes 3 cups 2 illy® iperEspresso® Lungo espresso capsules 1 cup steamed and frothed skim milk 2 tablespoons granulated sugar 6 heavy cream ice cubes* 6 ice cubes 1. Put a mug on the coffee tray. 2. Using the lever, open the brew head, insert the capsule and close the brew head. Press the Long button to start the brewing process. 3. When the brewing process is complete, insert a new capsule into the brew head and press the Long button. 13