Electrolux E30EW75GSS Installation Instructions - Page 9

Checking Operation

Page 9 highlights

ELECTRIC WALL OVEN INSTALLATION INSTRUCTIONS 7. Checking Operation Your model is equipped with an Electronic Oven Control. Each of the functions has been factory checked before shipping. However, it is suggested that you verify the operation of the electronic oven controls once more. Refer to the Use and Care Guide or the Timer Guide for operation. 1. Remove all items from the inside of the oven. 2. Turn on the power to the oven (Refer to your Use & Care Guide.) 3. Verify the operation of the electronic oven controls: Bake- Verify that this function makes the oven hot. 20 seconds after turning oven on, open the door and you should feel heat coming from the oven. Broil- When the oven is set to BROIL, the upper element in the oven should become red. Convection-When the oven is set for a convection baking or roasting, both elements cycle on and off alternately and the convection fan will run. The convection fan will stop running when the oven door is opened. Before You Call for Service Read the "Before You Call for Service Checklist" and the "Operating Instructions" in your Use and Care Guide. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Refer to your Use and Care Guide for service phone numbers. 9

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ELECTRIC WALL OVEN INSTALLATION INSTRUCTIONS
7. Checking Operation
Your model is equipped with an
Electronic Oven
Control
. Each of the functions has been factory checked
before shipping. However, it is suggested that you verify
the operation of the electronic oven controls once more.
Refer to the
Use and Care Guide
or the
Timer Guide
for operation.
1. Remove all items from the inside of the oven.
2. Turn on the power to the oven (Refer to your Use &
Care Guide.)
3. Verify the operation of the electronic oven controls:
Bake
– Verify that this function makes the oven hot.
20 seconds after turning oven on, open the door and
you should feel heat coming from the oven.
Broil
– When the oven is set to BROIL, the upper
element in the oven should become red.
Convection
–When the oven is set for a convection
baking or roasting, both elements cycle on and off
alternately and the convection fan will run. The
convection fan will stop running when the oven door is
opened.
Before You Call for Service
Read the "Before You Call for Service Checklist" and the
"Operating Instructions" in your
Use and Care Guide
. It
may save you time and expense. The list includes
common occurrences that are not the result of defective
workmanship or materials in this appliance.
Refer to your
Use and Care Guide
for service phone
numbers.