Fisher and Paykel DD24DCTX9 N User Guide - Page 6

Important Safety Instructions - manual

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SAFETY AND WARNINGS Your dishwasher has been carefully designed to operate safely during normal dishwashing procedures. Please keep the following instructions in mind when you are using your dishwasher. IMPORTANT SAFETY INSTRUCTIONS • WARNING! - When using your dishwasher, follow basic precautions, including the following: • Read all instructions before using the dishwasher. • The information in this manual must be followed to minimise the risk of fire or explosion or to prevent property damage, personal injury or loss of life. • Use the dishwasher only for its intended function as described in this user guide and in your 'Quick start guide'. • This appliance is intended to be used in household and similar applications such as: - staff kitchen areas in shops, offices and other working environments; - farm houses; - by clients in hotels, motels and other residential type environments; - bed and breakfast type environments. • NSF 184-Certified residential dishwashers are not intended for licensed food establishments. • Use only detergents or rinse aid recommended for use in a domestic dishwasher and keep them out of reach of children. Check that the detergent dispenser(s) is empty after the completion of each wash program. • When loading items to be washed, locate sharp items so that they are not likely to damage the internal lid of the dishwasher and load sharp knives with the handle up to reduce the risk of cut-type injuries. 2

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Your dishwasher has been carefully designed to operate safely during normal
dishwashing procedures. Please keep the following instructions in mind when you are
using your dishwasher.
SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS
•
WARNING! - When using your dishwasher, follow
basic precautions, including the following:
• Read all instructions before using the dishwasher.
• The information in this manual must be followed to
minimise the risk of fire or explosion or to prevent
property damage, personal injury or loss of life.
• Use the dishwasher only for its intended function as
described in this user guide and in your ‘Quick start
guide’.
• This appliance is intended to be used in household
and similar applications such as:
– staff kitchen areas in shops, offices and other
working environments;
– farm houses;
– by clients in hotels, motels and other residential
type environments;
– bed and breakfast type environments.
• NSF 184-Certified residential dishwashers are not
intended for licensed food establishments.
• Use only detergents or rinse aid recommended
for use in a domestic dishwasher and keep them
out of reach of children. Check that the detergent
dispenser(s) is empty after the completion of each
wash program.
• When loading items to be washed, locate sharp
items so that they are not likely to damage the
internal lid of the dishwasher and load sharp knives
with the handle up to reduce the risk of cut-type
injuries.