Fisher and Paykel RDV3-304-N Planning Guide Dual Fuel Range - Page 24

RIV3-304, Specifications, Oven Total Capacity, Electrical

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LEFT SIDE OF CAVITY 38mm 152mm FLOOR ELECTRICAL FINAL POSITION OF RANGE AGAINST WALL 38mm 100mm LOCATION OF ANTI-TIP BRACKET 50mm REAR OF CAVITY Model no: RIV3-304 CAVITY PREPARATION 30" Professional Range - Induction Specifications Oven Total Capacity Electrical Supply Service Max Current Draw Receptacle 113L 120/240 VAC, 60Hz 50 amp circuit 57 A 4-prong grounding type [NEMA 14-50P plug] IMPORTANT NOTE: For full installation and connection details please refer to our installation manual. 51mm DATE: 14.07.2020 IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16''). Read the installation guide for detailed information on installing the product. For full installation instructions and specifications visit fisherpaykel.com

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DATE:
14.07.2020
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
CAVITY PREPARATION
±0" Professional Range - Induction
Model no:
RIV3-304
Specifications
Oven Total Capacity
11±L
Electrical
Supply
120/240 VAC, 60Hz
Service
50 amp circuit
Max Current Draw
57 A
Receptacle
4-prong grounding type [NEMA 14-50P plug]
IMPORTANT NOTE: For full installation and connection details please refer to
our installation manual.
REAR OF CAVITY
51mm
152mm
38mm
100mm
LEFT SIDE
OF CAVITY
FLOOR
FINAL POSITION OF
RANGE AGAINST WALL
LOCATION OF
ANTI-TIP BRACKET
ELECTRICAL
38mm
50mm