Frigidaire FCRE3083AS Complete Owners Guide - Page 21

Setting Oven Controls

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21 SETTING OVEN CONTROLS 1 23 4 6 5 14 15 13 78 9 10 11 12 1. Bake is for delicate foods that need heat to rise and move gently in the oven. 2. Broil is for broiling and grilling foods under direct, high heat. 3. Air Fry is for preparing packaged and convenience foods with little or no oil. 4. Keep Warm Use to keep cooked foods at serving temperature in the oven. 5. Self Clean starts a self-cleaning cycle. 6. Conv Bake circulates the oven heat continuously for baking. 7. Delay Start sets the oven to start after a specified period of time. 8. Warm Zone turns the surface warming zone on or off. 9. Oven Light turns the interior light on and off at a touch and turns on automatically when oven door is open. 10. Lockout deactivates the control panel to prevent accidental key presses. 11. Settings is used to set user preferences for various control functions including: • CLoC: set time of day. • Hour: change between 12 or 24 hour mode • Aud: set the volume of control keys or to operate in silent mode. • F-C: display temperatures in Fahrenheit or Celcius. • rSEt: reset all user preferences to original factory settings. • uPo: .adjust the oven temperature settings. • E-SA: .change between 12-hour energy savings mode and continuous mode.. 12. Timer On-Off is used to set or cancel the minute timer. 13. Up/Down Arrows used to scroll to temperature and time settings. 14. START starts cooking functions and sets the clock. 15. OFF turns off all oven functions. Table 2: Oven Modes Feature Mode Min.Temp/ Time Bake 170°F (77°C) Max Temp/ Time 550°F (288°C) Broil LO HI Conv Bake 170°F (77°C) 550°F (288°C) Keep Warm 140°F (60°C) 200°F (93°C) Clock 12 Hr. 1:00 Hr./Min. 12:59 Hr./Min. 24 Hr. 0:00 Min 23:59 Hr./Min. Timer OnOff 0:01 Min. 11:59 Hr./Min. Note: An entry acceptance tone (1beep) will sound each time a key is touched (the oven lock key is delayed 3 seconds). An entry error tone (3 short beeps) will sound if the entry of the temperature or time is below the minimum or above the maximum settings for the feature.

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21
SETTING OVEN CONTROLS
1.
Bake
is for delicate foods that need heat to rise
and move gently in the oven.
2. Broil
is for broiling and grilling foods under
direct, high heat.
3. Air Fry
is for preparing packaged and
convenience foods with little or no oil.
4. Keep Warm
Use to keep cooked foods at
serving temperature in the oven.
5. Self Clean
starts a self-cleaning cycle.
6. Conv Bake
circulates the oven heat
continuously for baking.
7. Delay Start
sets the oven to start after a
specified period of time.
8. Warm Zone
turns the surface warming zone
on or off
.
9. Oven Light
turns the interior light on and off
at a touch and turns on automatically when
oven door is open.
10. Lockout
deactivates the control panel to
prevent accidental key presses.
11. Settings
is used to set user preferences for
various control functions including:
•
CLoC:
set time of day.
•
Hour:
change between 12 or 24 hour mode
•
Aud:
set the volume of control keys or to operate in
silent mode.
•
F-C:
display temperatures in Fahrenheit or Celcius.
•
rSEt:
reset all user preferences to original factory
settings.
•
uPo:
.adjust the oven temperature settings.
•
E-SA:
.change between 12-hour energy savings mode
and continuous mode..
12. Timer On-Off
is used to set or cancel the
minute timer.
13. Up/Down Arrows
used to scroll to
temperature and time settings.
14. START
starts cooking functions and sets the
clock.
15. OFF
turns off
all oven functions.
Feature
Mode
Min.Temp/
Time
Max Temp/
Time
Bake
170°F (77°C)
550°F (288°C)
Broil
LO
HI
Conv Bake
170°F (77°C)
550°F (288°C)
Keep Warm
140°F (60°C)
200°F (93°C)
Clock
12 Hr.
24 Hr.
1:00 Hr./Min.
0:00 Min
12:59 Hr./Min.
23:59 Hr./Min.
Timer On-
Off
0:01 Min.
11:59 Hr./Min.
Note: An entry acceptance tone (1beep) will sound each time
a key is touched (the oven lock key is delayed 3 seconds).
An entry error tone (3 short beeps) will sound if the entry of
the temperature or time is below the minimum or above the
maximum settings for the feature.
Table 2: Oven Modes
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15