GE JB968 Owners Manual - Page 41

Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support ge.com Problem Food does not bake or roast properly Food does not broil properly Oven temperature too hot or too cold Storage drawer is crooked Storage drawer won't close Possible Causes Oven controls improperly set. Rack position is incorrect or the rack is not level. Incorrect cookware or cookware of improper size being used. Oven thermostat needs adjustment. What To Do • See the Using the oven section. • See the Using the oven section. • See the Using the oven section. • See the Adjust the oven thermostat-Do it yourself! section. Oven controls improperly set. Improper rack position being used. Cookware not suited for broiling. The probe is plugged into the outlet in the oven. (on some models) In some areas the power (voltage) may be low. • Make sure you touch the BROIL HI/LO pad. • See the Broiling Guide. • For best results, use a pan designed for broiling. • Unplug and remove the probe from the oven. • Preheat the broil element for 10 minutes. • Broil for the longest period of time recommended in the Broiling Guide. Oven thermostat needs adjustment. • See the Adjust the oven thermostat-Do it yourself! section. Rear drawer support is on top of the guide rail. • Reposition the drawer. See the Storage Drawer Removal instructions in the Care and cleaning of your range section. • Check to make sure drawer is properly seated if removed. Power cord may be obstructing drawer in the lower back of the range. Rear drawer support is on top of the guide rail. • Reposition the drawer and power cord. See the Storage Drawer Removal instructions in the Care and cleaning of your range section. • Reposition the drawer. See the Storage Drawer Removal instructions in the Care and cleaning of your range section. 41