Samsung NE594R0ABSR/AA User Manual Ver.1.0 (English) - Page 27
Using The Oven Racks
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OPERATING THE OVEN USING THE OVEN RACKS Oven rack positions The oven has 7 rack positions (1~7). 7 TYPE OF FOOD RACK POSITION 6 Frozen pies 4 5 4 Angel food cake 2 3 2 Bundt or pound cakes 3 1 Biscuits, muffins, brownies, cookies, cupcakes, layer cakes, 4 pies Casseroles 4 Small roast, ham 2 Turkey, large roast 1 Baking layer cakes Centering the baking pans in the oven as much as possible will produce better results. If baking with more than one pan, place the pans so each has at least 1" to 1½" of air space around it. If baking two cake layers at the same time, place one oven rack in position 4. If baking four cake layers at the same time, place the oven racks in positions 2 and 5. Place the pans or cookware as shown in Fig. 1 and Fig 2. 5 4 2 Fig. 1 Fig. 2 Before using the racks The oven has two racks. Each rack has stops that need to be placed correctly on the supports. These stops will keep the rack from coming completely out. REMOVING THE RACKS 1. Pull the rack straight out until it stops. 2. Lift up the front of the rack and pull it out. REPLACING THE RACKS 1. Place the end of the rack on the support. 2. Tilt the front end up and push the rack in. • Do not cover a rack with aluminum foil or place on the oven bottom. This will disturb CAUTION the heat circulation, resulting in poor baking, and may damage the oven bottom. • Arrange the oven racks only when the oven is cool. operating the oven _26 NE594R0ABSR_AA_DG68-00460A-02_EN.indd 26 30/10/2012 14:59:29