Sharp KB-3411JS KB-3411JS , KB-3411JK , KB-3411JW Operation Manual - Page 27

Convection Roast, How To Set Convection Roast, How To Set Timed Cook, How To Set Delay Start

Page 27 highlights

CONVECTION ROAST Use the broiler pan, grid and roast/broil rack. The roast/broil rack enables the heated air to circulate on all sides of the roast or poultry so that juices are sealed in and the outside browns well. The Convection Roast setting is a special setting to ensure tasty results every time it is used. Check the CONVECTION ROASTING CHART on page 28 for rack position, temperature and time savings. Foods are placed in the oven directly from the refrigerator. There is no need to preheat. Always use a meat thermometer to ensure the correct removal temperature. HOW TO SET CONVECTION ROAST 1 Touch Convection pad twice. 000 SET TEMP 2 Touch the number pads to set the desired oven temperature between 170˚F and 450˚F. For example: 350 PUSH START 3 Touch START pad. HOW TO SET TIMED COOK 1 Touch Convection pad twice. 000˚ SET TEMP 2 Touch the number pads to set the desired oven temperature. 375˚ 3 Touch Timed Cook pad. SET TIME 4 Touch the number pads to enter cooking time in hours and minutes. For example, 1 hour 45 minutes: 1:45 5 Touch START pad. START When cooking time is completed, a signal will sound and END will appear in the display. Oven will turn off. Note: • The oven will cook for the set amount of time, then turn off automatically. The oven will remain hot even though the oven has turned off, so remove food promptly to avoid overcooking. OVEN COOKING-CONVECTION HOW TO SET DELAY START The oven will turn on at the time of day you set, cook for a specific length of time and then turn off automatically. Make sure the clock on the right-hand display shows the correct time of day. To set correct time, see page 12. Foods that spoil easily such as dairy products, pork, poultry or seafood are not recommended for delay start cooking. 1 Touch Convection pad twice. 000˚ SET TEMP 2 Touch the number pads to set the desired oven temperature. 375˚ 3 Touch Delay Start pad. SET ON TIME 4 Touch the number pads to set the time for cooking to begin. 4:30 5 Touch Timed Cook pad. SET TIME . This step may be eliminated for Delay Start only. 6 Touch the number pads to enter cooking time in hours and minutes. 1:45 7 Touch START pad. Note: • The oven will cook for the set amount of time, then turn off automatically if you set Timed Cook. • If your recipe requires preheating, you may need to add additional cooking time. 27

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27
OVEN COOKING-CONVECTION
CONVECTION ROAST
Use the broiler pan, grid and roast/broil rack. The roast/broil
rack enables the heated air to circulate on all sides of the
roast or poultry so that juices are sealed in and the outside
browns well.
The Convection Roast setting is a special setting to
ensure tasty results every time it is used. Check the
CONVECTION ROASTING CHART on page 28 for rack
position, temperature and time savings. Foods are placed
in the oven directly from the refrigerator. There is no need
to preheat. Always use a meat thermometer to ensure the
correct removal temperature.
HOW TO SET CONVECTION ROAST
1
Touch
Convection
pad twice.
000
SET
TEMP
2
Touch the number pads to set the desired oven temperature
between 170˚F and 450˚F. For example:
350
PUSH
START
3
Touch
START
pad.
HOW TO SET TIMED COOK
1
Touch
Convection
pad twice.
000
˚
SET TEMP
2
Touch the number pads to set the desired oven temperature.
375
˚
3
Touch
Timed Cook
pad.
SET
TIME
4
Touch the number pads to enter cooking time in hours and
minutes. For example, 1 hour 45 minutes:
1:45
5
Touch
START
pad.
START
When cooking time is completed, a signal will sound and
END
will appear in the display. Oven will turn off.
Note:
• The oven will cook for the set amount of time, then turn
off automatically. The oven will remain hot even though
the oven has turned off, so remove food promptly to avoid
overcooking.
HOW TO SET DELAY START
The oven will turn on at the time of day you set, cook for a
specific length of time and then turn off automatically.
Make sure the clock on the right-hand display shows the
correct time of day. To set correct time, see page 12.
Foods that spoil easily such as dairy products, pork, poultry
or seafood are not recommended for delay start cooking.
1
Touch
Convection
pad twice.
000
˚
SET TEMP
2
Touch the number pads to set the desired oven
temperature.
375
˚
3
Touch
Delay Start
pad.
SET
ON
TIME
4
Touch the number pads to set the time for cooking to begin.
4:30
5
Touch
Timed Cook
pad.
SET
TIME
. This step may
be eliminated for Delay Start only.
6
Touch the number pads to enter cooking time in hours and
minutes.
1:45
7
Touch
START
pad.
Note:
• The oven will cook for the set amount of time, then turn
off automatically if you set Timed Cook.
• If your recipe requires preheating, you may need to add
additional cooking time.