Sharp R-23GTF R-21HT , R-21HV Microwave Operation Manual - Page 20
Heating and cooking time guide
View all Sharp R-23GTF manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 20 highlights
Heating and cooking time guide Quantity Item Approximate Heating Time 100% Power (seconds) Comment: Pastries, Rolls and Baked Goods 2 1 1 1 1 1 1 slice 1 Biscuit Bun Danish Pastry Dinner, Roll Doughnut Muffin (small) Pie Sweet Roll Breakfast Items 8 oz. French Toast & Bacon 8 oz. French Toast & Sausage 6 oz. Pancakes & Bacon 6 oz. Pancakes & Sausage 5 oz. Scrambled Eggs & Bacon 5 oz. Scrambled Eggs & Sausage 4 strips Bacon 4 links Sausage Sandwiches 4-5 oz. 4-5 oz. 4-5 oz. 4-5 oz. 4-5 oz. 2 oz. 5 oz. 31/2 oz. 4 oz. 4-5 oz. 5 oz. 4-5 oz. 4 oz. 4-5 oz. 5 oz. 4 oz. 4 oz. Bacon & Tomato Beef Barbecue Burger Cheeseburger Corned Beef Frankfurter Jumbo Frankfurter Grilled Cheese Ham Sandwich Ham & Cheese Italian Sausage Pastrami Roast Beef Submarine/Hoagie Chili Burger Chili Dog Sloppy Joe Casseroles 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. Baked Beans Beef Burgundy Beef Goulash Beef Stew Beef Slices with Gravy Cabbage Rolls Chicken Fricassee Chicken a la King Chili Con Carne Creamed Chicken Lasagna Meat Loaf Macaroni (beef sauce) 12 8 10 8 10 10 30 10 70-80 70-80 40-50 40-50 40-50 40-50 40-50 40-50 30-40 30-40 30-40 40-50 40-50 20-30 30-40 30-40 30-40 30-40 40-50 40-50 40-50 40-50 40-50 30-40 30-40 90-100 110-120 90-100 110-120 90-100 100-110 90-100 90-100 90-100 90-100 110-120 110-120 90-100 Heat, uncovered, from room temperature Heat, uncovered, from room temperature Heat, uncovered, from room temperature Heat, uncovered, from room temperature Heat, uncovered, from room temperature Heat, uncovered, from room temperature Heat, uncovered, from refrigerated temp. Heat, uncovered, from room temperature Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, covered, from refrig. Heat, covered, from refrig. Heat, covered, from refrig. Heat, covered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, uncovered, from refrig. Heat, covered, from refrig. Heat, covered, from refrig. Heat, covered, from refrig. Heat, covered, from refrig. Stir after reheat. Heat, covered, from refrig. Stir after reheat. Heat, covered, from refrig. Stir after reheat. Heat, covered, from refrig. Stir after reheat. Heat, covered, from refrig. Heat, covered, from refrig. Heat, covered, from refrig. Heat, covered, from refrig. Stir after reheat. Heat, covered, from refrig. Stir after reheat. Heat, covered, from refrig. Stir after reheat. Heat, covered, from refrig. Heat, covered, from refrig. Heat, covered, from refrig. Stir after reheat. 19