Sunbeam FPSBTTDHM623 User Manual - Page 3

LEARNING ABOUT YOUR TASTY TREATS!™ DONUT HOLE & CAKE POP MAKER a b c d e f g a Power Light Indicator b Bake Ready Light Indicator c Upper Housing d Upper Plate e Bottom Plate f Bottom Housing g Lid Latch h Paper Sticks h BEFORE INITIAL USE 1. Remove all packaging. 2. Clean the baking plate with a soft damp cloth and then allow to dry. 3. Slightly grease the baking plates with a little cooking oil. 4. Take care to prevent water from running into the appliance. 5. Unwind the electric cable completely. NEVER IMMERSE COOKING SURFACES IN WATER. Questions? Need help? Please call 800.458.8407or visit us at www.sunbeam.com. -4- How To 1. Insert the plug into a 120 volt power outlet. The Power Light indicator will turn on. 2. A llow your Donut Hole & Cake Pop Maker to pre-heat until the 'BAKE READY' light comes on. This indicates that the cooking plates have reached the correct temperature for cooking. 3. W hen your Donut Hole & Cake Pop Maker is heated for the first time it may emit slight smoke or odor, this is normal with heating appliances. This does not affect the safety of your appliance. 4. F or best results, lightly spray the cooking plates with a cooking oil spray before using. This will assist in the removal of the donut holes after cooking. 5. Divide mixture into pan holes as per recipes using a spoon, fabric piping bag or pitcher. NOTE: Do not use disposable plastic piping bags as these may melt if they come into contact with hot plates. Surfaces are HOT. 6. Spread lightly to fill entire shape. Try not to overfill; batter will expand when cooked. 7. G ently close the lid, ensuring the latch locks into place. Do not slam the lid down as it may cause the mixture to run off the cooking plates. 8. Allow to cook for approximately 5-6 minutes or until golden. 9. T o remove donut holes, always use a plastic or wooden spatula. Never use a sharp object or metal, as this will damage the non-stick surface of the cooking plates. 10. Surfaces are HOT. How To Make Cake/Donut Pops Insert paper stick into already baked and cooled donut holes. Paper sticks come included with purchase of the unit. CARE AND CLEANING This appliance should be cleaned after every use. 1. A lways unplug Donut Hole & Cake Pop Maker from outlet when not in use or before cleaning. Allow unit to completely cool before cleaning. 2. T he cooking plates are coated with non-stick cooking surface, therefore little cleaning is required. Simply wipe cooking plates over with a damp cloth. 3. D o not immerse the Donut Hole & Cake Pop Maker in water or other liquids. Do not use abrasive scouring pads, powders or cleaners. Before next use; lightly grease the cooking plates for easy removal of cooked donut holes. 4. DO NOT WASH IN DISHWASHER. Storing your Donut Hole & Cake Pop Maker To minimize storage space in your kitchen, the Donut Hole & Cake Pop Maker can be stored vertically. Allow the Donut Hole & Cake Pop Maker to cool before wrapping the cord around the base of the appliance and storing vertically. HELPFUL HINTS 1. Finished donut holes can be frozen and re-heated for later use. 2. To re-heat: simply toast under a griller, in a toaster or a moderate oven until crisp and heated through. 3. Cooking times for donut holes may vary depending on the donut mixture. 4. Always ensure the plates are greased before cooking, to make the removal of cooked donut holes easy. -5-