Weber 1100 LP Owner Manual - Page 26

Periodic Cleaning - grates

Page 26 highlights

Periodic Cleaning ƽWARNING: Turn your Weber Gas Barbecue OFF and wait for it to cool before cleaning. ƽCAUTION: Do not clean your Flavorizer Bars or cooking grates in a self-cleaning oven. Replacement cooking grates and Flavorizer Bars are available through your retailer or the Weber-Stephen Customer Service Center. Outside surfaces - Use a warm soapy water solution. ƽCAUTION: Do not use oven cleaner, abrasive cleansers (kitchen cleansers) cleaners that contain citrus products or abrasive cleaning pads on barbecue or cart surfaces. Bottom tray - Remove excess grease and then wash with warm soapy water. Flavorizer Bars - Clean with a suitable brass bristle brush. As needed, remove from grill and wash with warm soapy water. Catch pan - Disposable foil trays are available, or you can line the catch pan with aluminum foil. To clean the catch pan, wash with warm soapy water. Thermometer - Wipe with warm soapy water, clean with plastic scrub ball. Do not put in dishwasher or submerge in water. Inside cooking box - Brush any debris off of burners tubes. DO NOT ENLARGE BURNER PORTS (OPENINGS). Wash inside of cooking box with warm soapy water. Inside Lid - While lid is warm, wipe inside with paper towel to prevent flaking due to grease build-up. 26

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36
  • 37
  • 38
  • 39
  • 40

26
Periodic Cleaning
m
WARNING: Turn your Weber Gas Barbecue OFF and
wait for it to cool before cleaning.
m
CAUTION: Do not clean your Flavorizer Bars or
cooking grates in a self-cleaning oven. Replacement
cooking grates and Flavorizer Bars are available
through your retailer or the Weber-Stephen Customer
Service Center.
Outside surfaces -
Use a warm soapy water solution.
m
CAUTION: Do not use oven cleaner, abrasive
cleansers (kitchen cleansers) cleaners that contain
citrus products or abrasive cleaning pads on barbecue
or cart surfaces.
Bottom tray -
Remove excess grease and then wash with
warm soapy water.
Flavorizer Bars -
Clean with a suitable brass bristle brush.
As needed, remove from grill and wash with warm soapy
water.
Catch pan -
Disposable foil trays are available, or you can
line the catch pan with aluminum foil. To clean the catch
pan, wash with warm soapy water.
Thermometer -
Wipe with warm soapy water, clean with
plastic scrub ball. Do not put in dishwasher or submerge in
water.
Inside cooking box -
Brush any debris off of burners tubes.
DO NOT ENLARGE BURNER PORTS (OPENINGS).
Wash
inside of cooking box with warm soapy water.
Inside Lid -
While lid is warm, wipe inside with paper towel
to prevent flaking due to grease build-up.