Whirlpool GBS277PDS Use and Care Guide - Page 12
Burn Hazard
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OVENCARE Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness. Timed Cooking allows the oven to be set to turn on at a certain time of day, cook for a set length of time, and/or shut off automatically. Delay start should not be used for food such as breads and cakes because they may not bake properly. To Set a Cook Time: 1. On double oven models only, press UPPER OVEN or LOWER OVEN. 2. Press BAKE or CONVECT UPPER (on some models). Press the number pads to enter a temperature other than the one displayed. 3. Press COOK TIME. 4. Press the HR and MIN "up" or "down" arrow pads to enter the length of time to cook. 5. Press START/ENTER. The start time and stop time countdown will appear on the oven display. When the stop time is reached, the oven will shut off automatically and "End" will appear on the oven display. If enabled, end-of-cycle tones will sound, then reminder tones will sound every minute. 6. Press UPPER OFF, LOWER OFF or OFF/CANCEL or open the oven door to clear the display and/or stop reminder tones. To Set a Cook Time and Stop Time [Delay Start]: Before setting, make sure the clock is set to the correct time of day. See "Clock" section. 1. On double oven models only, press UPPER OVEN or LOWER OVEN. 2. Press BAKE or CONVECT UPPER (on some models). Press the TEMP "up" or "down" arrow pad to enter a temperature other than the one displayed. 3. Press COOK TIME. 4. Press the HR and MIN "up" or "down" arrow pads to enter the length of time to cook. 5. Press DELAY START TIME 6. Press the HR and MIN "up" or "down" arrow pads to enter the time of day to start. 7. Press START/ENTER. The start time is automatically calculated and displayed. "DELAY" and the stop time will also appear on the oven display. When the start time is reached, the oven will automatically turn on. When the stop time is reached, the oven will shut off automatically and "End" will appear on the oven display. If enabled, end-of-cycle tones will sound, then reminder tones will sound every minute. 8. Press UPPER OFF, LOWER OFF or OFF/CANCEL or open the oven door to clear the display and/or stop reminder tones. Burn Hazard Do not touch the oven during the Self-Cleaning cycle. Keep children away from oven during Self-Cleaning cycle. Failure to follow these instructions can result in burns. IMPORTANT: The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well ventilated room. Self-clean the oven before it becomes heavily soiled. Heavy soil results in longer cleaning and more smoke. Keep the kitchen well-ventilated during the Self-Cleaning cycle to help get rid of heat, odors, and smoke. Do not block the oven vent(s) during the Self-Cleaning cycle. Air must be able to move freely. See "Oven Vent(s)" section. Do not clean, rub, damage or move the oven door gasket. The door gasket is essential for a good seal. Prepare Oven: • Remove the broiler pan, grid, cookware and bakeware and, on some models, the temperature probe from the oven. • Remove any foil from the oven because it may burn or melt, damaging the oven. • Remove oven racks to keep them shiny and easy to slide. See "General Cleaning" section for more information. Hand clean inside door edge and the 11/2in. (3.8 cm) area around the inside oven cavity frame, being careful not to move or bend the gasket. This area does not get hot enough during self-cleaning to remove soil. Do not let water, cleaner, etc. enter slots on door frame. Use a damp cloth to clean this area. Wipe out any loose soil to reduce smoke and avoid damage. At high temperatures, foods react with porcelain. Staining, etching, pitting or faint white spots can result. This will not affect cooking performance. 12