Whirlpool GW397LXUT Owners Manual - Page 6

Cooktop Controls, Power Failure, Sealed Surface Burners - gas range

Page 6 highlights

Cooktop Controls WARNING SETTING LO RECOMMENDED USE ■ Keep food warm. ■ Simmer. Fire Hazard Do not let the burner flame extend beyond the edge of the pan. Turn off all controls when not cooking. Failure to follow these instructions can result in death or fire. IMPORTANT: Your range is factory-set for use with Natural gas. If you wish to use LP gas, an LP Gas Conversion Kit is included with your new range. See the "Gas Conversions" section of the Installation Instructions for details on making this conversion. Electric igniters automatically light the surface burners when control knobs are turned to LITE. The large burners (16,000, 14,000 and 12,500 Btu/h [British Thermal Units]) provide the highest heat setting, and are ideal for cooking large quantities of food or liquid, using large pots and pans. The small burners (9,200 and 5,000 Btu/h) allow more accurate simmer control at the lowest setting, and are ideal for cooking smaller quantities of food, using smaller pots and pans. Before setting a control knob, place filled cookware on the grate. Do not operate a burner while using empty cookware or without any cookware on the grate. NOTE: Visually check that the burner has lit. If the burner does not ignite, listen for a clicking sound. If you do not hear the igniter click, turn the burner off. Check for a tripped circuit breaker or blown household fuse. Check that the control knob is pressed completely down on the valve shaft. If the spark igniter still does not operate, call a trained repair specialist. ACCUSIMMER® setting (on some models) ■ Precise simmer control REMEMBER: When range is in use or (on some models) during the Self-Cleaning cycle, the entire cooktop area may become hot. ACCUSIMMER® Setting This burner produces a gradual, gentle heat that is perfect for melting and simmering delicate foods such as chocolate or sauces. Power Failure Surface Burners In case of prolonged power failure, the surface burners can be lit manually. Hold a lit match near a burner and turn knob counterclockwise to ignite. After burner lights, turn knob to desired setting. Sealed Surface Burners A B D To Set: 1. Push in and turn knob counterclockwise to LITE. All four surface burners will click. Only the burner with the control knob turned to LITE will produce a flame. 2. Turn knob anywhere between HI and LO. Use the following chart as a guide when setting heat levels. SETTING RECOMMENDED USE LITE ■ Light the burner. HI ■ Start food cooking. ■ Bring liquid to a boil. MED (Medium) ■ Hold a rapid boil. ■ Quickly brown or sear food. ■ Fry or sauté foods. ■ Cook soups, sauces and gravies. ■ Stew or steam foods. E C A. Burner cap B. Burner base C. Alignment pins D. Igniter E. Gas tube opening IMPORTANT: Do not obstruct the flow of combustion and ventilation air around the burner grate edges. 6

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6
Cooktop Controls
IMPORTANT:
Your range is factory-set for use with Natural gas. If
you wish to use LP gas, an LP Gas Conversion Kit is included
with your new range. See the “Gas Conversions” section of the
Installation Instructions for details on making this conversion.
Electric igniters automatically light the surface burners when
control knobs are turned to LITE.
The large burners (16,000, 14,000 and 12,500 Btu/h [British
Thermal Units]) provide the highest heat setting, and are ideal for
cooking large quantities of food or liquid, using large pots and
pans. The small burners (9,200 and 5,000 Btu/h) allow more
accurate simmer control at the lowest setting, and are ideal for
cooking smaller quantities of food, using smaller pots and pans.
Before setting a control knob, place filled cookware on the grate.
Do not operate a burner while using empty cookware or without
any cookware on the grate.
NOTE:
Visually check that the burner has lit. If the burner does
not ignite, listen for a clicking sound. If you do not hear the igniter
click, turn the burner off. Check for a tripped circuit breaker or
blown household fuse.
Check that the control knob is pressed completely down on the
valve shaft. If the spark igniter still does not operate, call a trained
repair specialist.
To Set:
1.
Push in and turn knob counterclockwise to LITE.
All four surface burners will click. Only the burner with the
control knob turned to LITE will produce a flame.
2.
Turn knob anywhere between HI and LO. Use the following
chart as a guide when setting heat levels.
ACCUSIMMER
®
Setting
This burner produces a gradual, gentle heat that is perfect for
melting and simmering delicate foods such as chocolate or
sauces.
Power Failure
Surface Burners
In case of prolonged power failure, the surface
burners can be lit
manually. Hold a lit match near a burner and turn knob
counterclockwise to ignite. After burner lights, turn knob to
desired setting.
Sealed Surface Burners
IMPORTANT:
Do not obstruct the flow of combustion and
ventilation air around the burner grate edges.
SETTING
RECOMMENDED USE
LITE
Light the burner.
HI
Start food cooking.
Bring liquid to a boil.
MED (Medium)
Hold a rapid boil.
Quickly brown or sear food.
Fry or sauté foods.
Cook soups, sauces and gravies.
Stew or steam foods.
WARNING
Fire Hazard
Do not let the burner flame extend beyond the edge of
the pan.
Turn off all controls when not cooking.
Failure to follow these instructions can result in death
or fire.
LO
Keep food warm.
Simmer.
ACCUSIMMER
®
setting
(on some
models)
Precise simmer control
A. Burner cap
B. Burner base
C. Alignment pins
D. Igniter
E. Gas tube opening
SETTING
RECOMMENDED USE
REMEMBER:
When range is in use or (on some models)
during the Self-Cleaning cycle, the entire cooktop area may
become hot.
A
B
D
E
C