Whirlpool WFE775H0HW Owners Manual - Page 1

Whirlpool WFE775H0HW Manual

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ELECTRIC RANGE USER INSTRUCTIONS THANK YOU for purchasing this high-quality product. Register your new range at www.whirlpool.com. For future reference, please make a note of your product model and serial numbers. These can be located on the oven frame behind the top right side of the oven door. Model Number Serial Number Table of Contents RANGE SAFETY 2 The Anti-Tip Bracket 2 KEY USAGE TIPS 4 AquaLift® Self-Cleaning Technology 4 Surface Temperatures 4 Preheating 4 Ceramic Glass Cooktop Cleaning 4 FEATURE GUIDE 5 COOKTOP USE 7 Cookware 9 Home Canning 10 OVEN USE 10 Electronic Oven Controls 10 Sabbath Mode 11 Keep Warm 12 Aluminum Foil 12 Positioning Racks and Bakeware 12 Oven Vent 13 Baking and Roasting 13 Broiling 13 Convection Baking and Roasting 13 Cook Time 14 RANGE CARE 14 Clean Cycle 14 General Cleaning 15 Oven Light 16 TROUBLESHOOTING 17 ACCESSORIES 18 WARRANTY 19 W11085357B

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THANK YOU for purchasing this high-quality product. Register your new range at
www.whirlpool.com
.
For future reference, please make a note of your product model and serial numbers. These can be located on the oven frame
behind the top right side of the oven door.
Model Number __________________________________________
Serial Number ___________________________________________
Table of Contents
ELECTRIC RANGE
USER INSTRUCTIONS
W11085357B
RANGE SAFETY
.............................................................................
2
The Anti-Tip Bracket
....................................................................
2
KEY USAGE TIPS
...........................................................................
4
AquaLift
®
Self-Cleaning Technology
............................................
4
Surface Temperatures
..................................................................
4
Preheating
....................................................................................
4
Ceramic Glass Cooktop Cleaning
...............................................
4
FEATURE GUIDE
............................................................................
5
COOKTOP USE
..............................................................................
7
Cookware
.....................................................................................
9
Home Canning
...........................................................................
10
OVEN USE
.....................................................................................
10
Electronic Oven Controls
...........................................................
10
Sabbath Mode
............................................................................
11
Keep Warm
.................................................................................
12
Aluminum Foil
.............................................................................
12
Positioning Racks and Bakeware
..............................................
12
Oven Vent
...................................................................................
13
Baking and Roasting
..................................................................
13
Broiling
........................................................................................
13
Convection Baking and Roasting
..............................................
13
Cook Time
..................................................................................
14
RANGE CARE
...............................................................................
14
Clean Cycle
................................................................................
14
General Cleaning
........................................................................
15
Oven Light
..................................................................................
16
TROUBLESHOOTING
..................................................................
17
ACCESSORIES
.............................................................................
18
WARRANTY
..................................................................................
19