Beko BD533A User Manual - Page 17

General, information, baking, roasting, grilling, DANGER, operate, electric

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6 How to operate the oven General information on baking, roasting and grilling A•WARNING Hot surfaces may cause burns! Do not touch the hot surfaces of the appliance. Use oven gloves. Keep children away from the appliance. How to operate the electric oven Product is equipped with two ovens. Overview section indicates the relevant knobs for each oven. How to operate the main oven Select temperature and operating mode a DANGER • Risk of scalding by hot steam! Take care when opening the oven door as steam may escape. Tips for baking • Use non-sticky coated appropriate metal plates or aluminum vessels or heat-resistant silicone molds. • Make best use of the space on the rack. • Place the baking mold in the middle of the shelf. • Select the correct rack position before turning the oven or grill on. Do not change the rack position when the oven is hot. • Keep the oven door closed. Tips for roasting • Treating whole chicken, turkey and big-piece meats with dressings such as lemon juice and black pepper before cooking will increase the cooking performance. • It lasts about 15 to 30 minutes longer to roast the meat with bones when compared to roasting the same size of meat without bones. • Each centimeter of the meat thickness requires approximately 4 to 5 minutes of cooking time. • Let meat rest in the oven for about 10 minutes after the cooking time is over. The juice is better distributed all over the roast and does not run out when the meat is cut. • Fish should be placed on the middle or lower rack in a heat-resistant plate. 1. Set the Function knob to the desired temperature. » Oven heats up to the adjusted temperature and maintains it. During heating, temperature lamp stays on. Switching off the electric oven Turn the Function knob to Off (top) position. Rack positions (For models with wire shelf) It is important to place the wire shelf onto the side rack correctly. Wire shelf must be inserted between the side racks as illustrated in the figure. Do not let the wire shelf stand against the rear wall of the oven. Slide your wire shelf to the front section of the rack and settle it with the help of the door in order to obtain a good grill performance. 16/EN

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6
How
to
operate
the
oven
General
information
on
baking,
roasting
and
grilling
A
•WARNING
Hot
surfaces
may
cause
burns!
Do
not
touch
the
hot
surfaces
of
the
appliance.
Use
oven
gloves.
Keep
children
away
from
the
appliance.
DANGER
Risk
Risk
of
scalding
by
hot
steam!
Take
care
when
opening
the
oven
door
as
steam
may
escape.
Tips
for
baking
Use
non
-sticky
coated
appropriate
metal
plates
or
aluminum
vessels
or
heat
-resistant
silicone
molds.
Make
best
use
of
the
space
on
the
rack.
Place
the
baking
mold
in
the
middle
of
the
shelf.
Select
the
correct
rack
position
before
turning
the
oven
or
grill
on.
Do
not
change
the
rack
position
when
the
oven
is
hot.
Keep
the
oven
door
closed.
Tips
for
roasting
Treating
whole
chicken,
turkey
and
big
-piece
meats
with
dressings
such
as
lemon
juice
and
black
pepper
before
cooking
will
increase
the
cooking
performance.
It
lasts
about
15
to
30
minutes
longer
to
roast
the
meat
with
bones
when
compared
to
roasting
the
same
size
of
meat
without
bones.
Each
centimeter
of
the
meat
thickness
requires
approximately
4
to
5
minutes
of
cooking
time.
Let
meat
rest
in
the
oven
for
about
10
minutes
after
the
cooking
time
is
over.
The
juice
is
better
distributed
all
over
the
roast
and
does
not
run
out
when
the
meat
is
cut.
Fish
should
be
placed
on
the
middle
or
lower
rack
in
a
heat
-resistant
plate.
How
to
operate
the
electric
oven
Product
is
equipped
with
two
ovens.
Overview
section
indicates
the
relevant
knobs
for
each
oven.
How
to
operate
the
main
oven
Select
temperature
and
operating
mode
a
1.
Set
the
Function
knob
to
the
desired
temperature.
»
Oven
heats
up
to
the
adjusted
temperature
and
maintains
it.
During
heating,
temperature
lamp
stays
on.
Switching
off
the
electric
oven
Turn
the
Function
knob
to
Off
(top)
position.
Rack
positions
(For
models
with
wire
shelf)
It
is
important to
place
the
wire
shelf
onto
the
side
rack
correctly.
Wire
shelf
must
be
inserted
between
the
side
racks
as
illustrated
in
the
figure.
Do
not
let
the
wire
shelf
stand
against
the
rear
wall
of
the
oven.
Slide
your
wire
shelf
to
the
front
section
of
the
rack
and
settle
it
with
the
help
of
the
door
in
order
to
obtain
a
good
gril
l
performance.
16/EN