Beko GNE490IR3V Owners Manual - Page 28

Recommendations for, preserving the frozen food, 21. Deep-freeze information, 22. Placing

Page 28 highlights

Operating the product 5.20. Recommendations for preserving the frozen food Compartment shall be set to -18°C at least. 1. Put packages in the freezer as quickly as possible after purchase without allowing the to thaw. 2. Check whether the "Use By" and "Best Before" dates on the packaging are expired or not before freezing it. 3. Ensure that the package of the food is not damaged. 5.21. Deep-freeze information According to IEC 62552 standards, the product shall freeze at least 4.5 kg of food at 25°C ambient temperature to -18°C or lower within 24 hours for every 100-litres of freezer volume. It is possible to preserve the food for a long time only at -18°C or lower temperatures. You can keep the freshness of food for many months (at -18°C or lower temperatures in the deep freeze). Foods to be frozen should not be allowed to come in contact with the previously frozen items to prevent them from getting thawed partially. Boil the vegetables and drain their water in order to store vegetables for a longer time as frozen. After draining their water, put them in air-proof packages and place them inside the freezer. Food such as bananas, tomatoes, lettuce, celery, boiled eggs, potatoes are not suitable for freezing. When these foods are frozen, only their nutritional value and taste shall be affected negatively. They shall not be spoiled so that they would create a risk for human health. 5.23. Door open warning (This feature is optional) An audio warning signal will be given when the door of your product is left open for 1 minute. This warning will be muted when the door is closed or any of the display buttons (if any) are pressed. 5.24. Illumination lamp LED lamps are used as illumination lamps. Contact authorized service in case of any problem with this type of light. The lighting lamps used in this product are not intended for house lighting and not suited to this purpose. The purpose of the lighting lamps in your fridge and/or freezer is to allow you to load your foods in a comfortable and safe manner. 5.22. Placing the food Freezer compartment shelves Various frozen food such as meat, fish, ice cream, vegetables and etc. Refrigerator compartment shelves Food in pans, covered plates and closed containers, eggs (in closed container) Door shelves of fridge compartment Small and packaged food or beverage Crisper Vegetables and fruits Fresh zone compartment Delicatessen (breakfast food, meat products that shall be consumed in a short time) Refrigerator / User Manual 27 / 31 EN

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Operating the product
27 / 31
EN
Refrigerator / User Manual
5.20. Recommendations for
preserving the frozen food
Compartment shall be set to -18°C at least.
1.
Put packages in the freezer as quickly as
possible after purchase without allowing the
to thaw.
2.
Check whether the "Use By" and "Best Before"
dates on the packaging are expired or not
before freezing it.
3.
Ensure that the package of the food is not
damaged.
5.21. Deep-freeze information
According to IEC 62552 standards, the product
shall freeze at least 4.5 kg of food at 25°C ambient
temperature to -18°C or lower within 24 hours for
every 100-litres of freezer volume.
It is possible to preserve the food for a long time
only at -18°C or lower temperatures.
You can keep the freshness of food for many months
(at -18°C or lower temperatures in the deep freeze).
Foods to be frozen should not be allowed to come in
contact with the previously frozen items to prevent
them from getting thawed partially.
Boil the vegetables and drain their water in order to
store vegetables for a longer time as frozen. After
draining their water, put them in air-proof packages
and place them inside the freezer. Food such as
bananas, tomatoes, lettuce, celery, boiled eggs,
potatoes are not suitable for freezing. When these
foods are frozen, only their nutritional value and
taste shall be affected negatively. They shall not be
spoiled so that they would create a risk for human
health.
5.22. Placing the food
Freezer
compartment
shelves
Various frozen food such
as meat, fish, ice cream,
vegetables and etc.
Refrigerator
compartment
shelves
Food in pans, covered plates
and closed containers, eggs (in
closed container)
Door shelves
of fridge
compartment
Small and packaged food or
beverage
Crisper
Vegetables and fruits
Fresh zone
compartment
Delicatessen (breakfast food,
meat products that shall be
consumed in a short time)
5.23. Door open warning
(This feature is optional)
An audio warning signal will be given when the
door of your product is left open for 1 minute. This
warning will be muted when the door is closed or
any of the display buttons (if any) are pressed.
5.24. Illumination lamp
LED lamps are used as illumination lamps. Contact
authorized service in case of any problem with this
type of light.
The lighting lamps used in this product are not
intended for house lighting and not suited to this
purpose. The purpose of the lighting lamps in your
fridge and/or freezer is to allow you to load your
foods in a comfortable and safe manner.