Beko OIM25901 User Manual - Page 20
Static
View all Beko OIM25901 manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 20 highlights
If you want to cancel the cooking at an earlier time, touch D key for 3 seconds to end cooking. Function table indicates the functions that can be used in the oven and their respective maximum and minimum temperatures. Function table: Function Recommended Temperature temperature (°C) range (°C) ';',atic. DX) 4().280 Gtatic with Kan 1,5 •Ii) 2tt i Fan Heating 180 4().280 Multi Cooking 'i •Ii) 2tt i Pizza 210 40.280 Grill with Fan (fan 200 •I0 2tt i assisted large grill) (.sill 280 40-280 I OW Orin 280 40-280 Fee Fan Heating 180 160-220 Rotten] Heating 180 40-220 Keep wann 60 40-100 i ow tenieeratuie 40-130 aankii ig Defi est 50 40-6'0 ' Hinetions vary dononding on he nrorhict 1 -Mot Maximum adjustable cooking time in modes 1 except warm keeping is limited with 6 hours due to safety reasons. Program will be cancelled in case of power failure. You must reprogram the oven. Current time cannot be set while the oven is 1 operating in any function, or if manual or full automatic programming is made on the oven. If more than 2 minutes elapses without making any selection on the selection screen (except while cooking), the oven will switch to standby mode. he oven lamp lights up when the oven door s opened even if no function is selected Not in standby) Switching off the electric oven Touch @ key (1) to turn off the oven. Rack positions (For models with wire shelf) It is important to place the wire shelf onto the side rack correctly. Wire shelf must be inserted between the side racks as illustrated in the figure. Do not let the wire shelf stand against the rear wall of the oven. Slide your wire shelf to the front section of the rack and settle it with the help of the door in order to obtain a good grill performance. Operating modes The order of operating modes shown here may be different from the arrangement on your product. Static Food is heated simultaneously from the top and bottom. It is suitable for cakes, pastries, or cakes and casseroles in baking moulds. Cook with one tray. Static Top nd bo o h Static with Fan Hot air heated by the bottom and top heaters is evenly distributed throughout the oven rapidly by means of the fan. Cook with one tray. Static with Fa 20/EN filliaaw 0