Cuisinart SPB-10CH SPB-10CH Manual - Page 25

Quick Reference Guide, Speed Selection Guide - blender powerblend

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OPERATING INSTRUCTIONS 1. Place the motor base of your Cuisinart® PowerBlend 600™ Electronic Blender on a flat, sturdy surface. It is important that the surface be clean and dry. Assemble the blender by following the assembly instructions. Once the jar is assembled and is in position on the motor base, plug the Cuisinart® PowerBlend 600™ Electronic Blender into an electrical outlet. 2. Add all necessary ingredients to the blender jar, and replace the cover. You may add more ingredients by lifting the measured pour lid and dropping ingredients through the fill area. Replace the measured pour lid after adding ingredients. Do not put hands into blender jar with blender plugged in. NOTE: Add liquid ingredients first, then follow with solid ingredients. This will provide more consistent blending and prevent unnecessary stress on the motor. NOTE: To remove blender jar cover, lift edge of cover upwards. Lifting measured pour lid will not remove cover. 3. To start blending: Press the On button. The red On LED light will flash, indicating that the blender is turned on but no speed has been selected. 4. Press the desired blending speed: Both the On indicator light and the activated speed indicator light will glow. The blender will now be functioning at the desired speed. It is possible to switch speeds without pressing the Off button, by simply pushing the next desired speed button. 5. To reset the blender: The unit has an advanced thermal, resettable fuse feature. In the event of an overload condition, the unit will shut down to protect the motor from overheating. When this happens reset the unit by unplugging the blender and let it cool down for a minimum of 15 minutes. 6. To stop the blending process: Re-press the activated speed button. The blending process will stop. The red On indicator light will continue to flash to let you know that the blender is still on and can be reactivated by pushing the desired speed button. The blender can be completely deactivated and QUICK REFERENCE GUIDE To Activate Blender To Begin Blending To Change Speeds To Pulse To Crush Ice To Stop Blending (and Deactivate Blender) To Stop Blending (in Pulse or Ice crush Mode) To Stop Blending in Stir, Chop, Mix, Purée, or Liquefy Mode Press On - The blender is in on mode. Press desired speed button. Press desired speed button. In On mode press Pulse, then press and release desired speed button as needed. In On mode, press and release Ice Crush button as needed. Press Off button. Release button. Press speed button again. This will return the blender to On mode. Press Off button to turn blender off. SPEED SELECTION GUIDE Refer to this guide to choose the best speed for your desired result. Ingredient/Recipe Reconstituting frozen orange juice concentrate Speed Stir Result Smooth and full-bodied Mayonnaise Stir Thick and creamy Salad dressings Stir Desired consistency Nuts Chop Coarse to fine Whipping cream Mix Thick topping Bread crumbs Mix Uniformly fine Grating citrus zest Purée Uniformly fine Milk shakes Purée Smooth and creamy Baby food Purée Smooth and creamy Health drinks Liquefy Smooth and creamy Frozen cocktails Liquefy Thick and slushy Grinding hard cheese Liquefy Coarse to fine Ice Ice Crush Snowy 5

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5
OPERATING INSTRUCTIONS
1.
Place the motor base of your Cuisinart
®
PowerBlend 600
Electronic Blender on a flat, sturdy surface. It is important that
the surface be clean and dry. Assemble the blender by following
the assembly instructions. Once the jar is assembled and is in
position on the motor base, plug the Cuisinart
®
PowerBlend
600
Electronic Blender into an electrical outlet.
2.
Add all necessary ingredients to the blender jar, and replace the
cover. You may add more ingredients by lifting the measured
pour lid and dropping ingredients through the fill area. Replace
the measured pour lid after adding ingredients.
Do not put hands into blender jar with blender plugged in.
NOTE:
Add liquid ingredients first, then follow with solid
ingredients. This will provide more consistent blending and
prevent unnecessary stress on the motor.
NOTE:
To remove blender jar cover, lift edge of cover upwards.
Lifting measured pour lid will not remove cover.
3.
To start blending:
Press the On button. The red On
LED light will flash, indicating that the blender is turned on
but no speed has been selected.
4.
Press the desired blending speed:
Both the On indicator
light and the activated speed indicator light will glow. The
blender will now be functioning at the desired speed. It is
possible to switch speeds without pressing the Off button,
by simply pushing the next desired speed button.
5.
To reset the blender:
The unit has an advanced thermal,
resettable fuse feature. In the event of an overload condition,
the unit will shut down to protect the motor from overheating.
When this happens reset the unit by unplugging the blender
and let it cool down for a minimum of 15 minutes.
6.
To stop the blending process:
Re-press the activated speed
button. The blending process will stop. The red On indicator
light will continue to flash to let you know that the blender is
still on and can be reactivated by pushing the desired speed
button. The blender can be completely deactivated and
QUICK REFERENCE GUIDE
To Activate Blender
Press On – The blender is in on mode.
To Begin Blending
Press desired speed button.
To Change Speeds
Press desired speed button.
To Pulse
In On mode press Pulse, then press and
release desired speed button as needed.
To Crush Ice
In On mode, press and release Ice Crush
button as needed.
To Stop Blending
Press Off button.
(and Deactivate Blender)
To Stop Blending
Release button.
(in Pulse or Ice crush Mode)
To Stop Blending in Stir, Chop,
Press speed button again. This will return
Mix, Purée, or Liquefy
the blender to On mode. Press Off button
Mode
to turn blender off.
SPEED SELECTION GUIDE
Refer to this guide to choose the best speed for your desired result.
Ingredient/Recipe
Speed
Result
Reconstituting frozen
orange juice concentrate
Stir
Smooth and full-bodied
Mayonnaise
Stir
Thick and creamy
Salad dressings
Stir
Desired consistency
Nuts
Chop
Coarse to fine
Whipping cream
Mix
Thick topping
Bread crumbs
Mix
Uniformly fine
Grating citrus zest
Purée
Uniformly fine
Milk shakes
Purée
Smooth and creamy
Baby food
Purée
Smooth and creamy
Health drinks
Liquefy
Smooth and creamy
Frozen cocktails
Liquefy
Thick and slushy
Grinding hard cheese
Liquefy
Coarse to fine
Ice
Ice Crush
Snowy