Electrolux ECWS3012AS Quick Start Guide
Electrolux ECWS3012AS Manual
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Electrolux ECWS3012AS manual content summary:
- Electrolux ECWS3012AS | Quick Start Guide - Page 1
A Quick Guide to Getting Started Before you begin 1. Remove all packaging material and tape. 2. Make sure your oven racks are in place prior to a cookie sheet on rack position 1 to catch any crumbs. For more cooking and rack position tips, refer to your Use & Care Manual. A20415719 (Oct 2022) - Electrolux ECWS3012AS | Quick Start Guide - Page 2
Remember to remove all racks and accessories from your wall oven before starting a Self Clean cycle. Always refer to your Use & Care Manual for more tips and instructions. FAQs • Why does my wall oven make noises when I'm cooking? Temperature changes during preheat and cool-down can make parts of
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Single Wall Oven
Double Wall Oven
A Quick Guide to Getting Started
A20415719
(Oct 2022)
Before you begin
1.
Remove all packaging material and tape.
2.
Make sure your oven racks are in place prior to
operating.
3.
Set your clock:
•
Touch Menu Options (
)
•
Scroll and select Clock
•
Set time using graph
4.
Prepare your wall oven for first time use by setting
Bake at 350° / 177°C for about 30 minutes. It's
normal to experience some smoke and noises
during this time.
Download the Electrolux App
to your smartphone to connect and program
your wall oven for remote cooking. Refer to your Let’s Get Connected card in this packet for
more information.
1.
Press
ON/OFF
button or touch the screen to
get started.
FOR DOUBLE WALL OVEN:
Select
UPPER OVEN
or
LOWER OVEN
.
2.
Select
Start
to begin a bake cycle at 350° or
select a different
Oven Mode
or temperature.
3.
If you select
Oven Mode,
scroll down to see all
of the options.
4.
The default temperature for the
Oven Mode
you
choose will appear. Use the keypad to change
the temperature if needed.
5.
Touch
Start.
To cancel cooking anytime, touch
Cancel.
Start Cooking
NOTE:
Use the
Timer
or the
Cook Time
feature to
help monitor your cooking time.
Setting
Cook Time
shuts the oven off once the set
time is complete.
For best results, allow your oven to preheat before
using
Cook Time.
Oven Mode Highlights
Use
Air Sous Vide
to create dishes that you
would have made using a traditional sous vide
water bath or a slow cooker.
Steam Bake & Roast
uses the power of steam
for fluffier baked goods and juicy meats that
are tender on the inside and crispy on the
outside.
Bake with ease with the
Air Fry
feature. Get
crispier foods without all the oil.
For best results, use the
Air Fry Tray
on
rack position 3.
Place a cookie sheet on rack position 1
to catch any crumbs.
For more cooking and rack position tips, refer to
your Use & Care Manual.