Electrolux EW30WD55QS Complete Owner's Guide (English) - Page 6

6 Setting Warmer Drawer Controls To Set the Controls The digital controls are used to set the temperature of the warmer drawer. It is located at the right side of the warmer drawer in the open position. To Warm Serving Bowls and Plates Heat bowls and plates on the 140°F setting. Place empty dishes on the rack to raise them off drawer bottom. To further heat dishes or to heat fine china, check with the manufacturer for maximum heat tolerance. Indicator Light To Power-Up the Controls The indicator light is located in the lower center part of the front drawer glass. It turns on when the control is set, and stays on until the unit is turned off. Make sure indicator light is off when removing food from the drawer. Auto-Shutdown On the first power-up or after a power interruption, the unit will flash "88:88°" in the display. Press the ON-OFF pad twice. The display will show "----", prompting to press another pad. If no other pad is touched, the unit will power off after a few seconds. This unit is programmed to automatically shutdown after 4 hours it is left on. The element will stop warming the drawer, the indicator light will turn off and the electronic display will show an "OFF" message, to remind the user that the unit auto-shutted off by itself. To Set the Target Temperature Recommended Food Settings To select the lowest (90°F) warming temperature available, press the -lo pad and wait for the a few seconds for the acceptance delay. A second press of -lo will lower the temperature to Bread Proof, displayed by a "brPF" in the screen. The Bread Proof function can also be accessed at any time by pressing the pad. To select the highest (210°F) warming temperature available, press the +hi pad and wait for the few seconds acceptance delay. For any temperature between the lowest (90°F) and the highest (210°F), press the +hi or -lo pads until the desired temperature is displayed. The pads will adjust the target temperature by 10°F steps each time it is pressed. When the desired temperature is set, wait a few seconds for the controls to accept the input. The display will show the temperature rising to the target temperature and will sound a chime when it is reached. It is recommended to let the unit pre-heat for 10-15 minutes before placing meal in it. Food Item Bacon Biscuits Casseroles Eggs Empty Dinner Plates Fish, Seafood Fried Foods Gravies, creams, sauces Ham Hamburger Patties Pancakes, Waffles Pastries Pies Pizza Pork Chops Potatoes (baked) Potatoes (mashed) Poultry Roasts (Beef, Pork, Lamb) Rolls, soft Rolls, hard Vegetables Setting 190°F 170°F 170°F 170°F 140°F 170°F 190°F 170°F 170°F 190°F 190°F 170°F 170°F 190°F 190°F 190°F 170°F 190°F 170°F 140°F 170°F 170°F