Fagor Halogen Tabletop Oven Product Manual - Page 36
Breads
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ENGLISH BREADS BASIL PESTO ROLLS These are the perfect accompaniment to any Italian food! Ingredients (Serves: 10) 2 cups biscuit mix, dry 2 tablespoons basil pesto, from jar ¼ cup Parmesan cheese, grated ²⁄3 cup milk, nonfat ¼ cup butter, softened or melted 1 teaspoon garlic powder 1 teaspoon parsley, dried Mix all ingredients, except for butter, garlic powder and parsley, together and scoop out with ice cream scoop onto frying pan. Place on low rack of oven and bake at 400ºF for 10 minutes. Mix together remaining ingredients and brush onto tops of rolls. Return to oven and bake a few more minutes. If you want the bottoms to brown more, you may want to turn them over the last five minutes of baking. CHEESY GARLIC BISCUITS These biscuits are so wonderful, easy and addictive! Ingredients (Serves: 10) 2 cups biscuit mix ½ cup, or more, cheddar cheese, shredded ²⁄3 cup skim milk ¼ cup butter, softened or melted 1 teaspoon garlic salt 1 teaspoon parsley, dried Mix baking mix, cheese, milk together. Drop by small scoops onto frying pan. Place on low rack of oven and bake at 375ºF for 10 minutes. Last 3 minutes, brush butter mixture over tops and continue to bake. 34 Halogen Oven Manual_Revn Nov10.indd Sec2:34 11/17/10 7:45 PM