Fisher and Paykel MO-24SS MO-24SS Microwave oven manual (English) - Page 31

Control Panel Guide For more complete information and safety precautions, refer to your Operation Manual. SET CLOCK If WELCOME PRESS CleaR AND PRESS CLOCK is in the display, first touch STOP/CLEAR. 1 Touch TIMER/CLOCK pad and number 2. Timer Clock 2 2 Enter correct time of the day by touching numbers in sequence. (Ex: 12:30) 3 Touch TIMER/CLOCK pad again. 1230 Timer Clock SENSOR 1 Touch BAKED POTATOES pad. 2 Press START. Baked potatoes Start FOOD AMOUNT Popcorn 1 package 1.5 - 3.5 oz SENSOR REHEAT 4 - 36 oz Fresh vegetables: Soft .25 - 2.0 lb Hard .25 - 1.5 lb Rice .5 - 2.0 cups BAKED POTATOES 1 - 8 med. Ground meat .25 - 2.0 lb POULTRY: Boneless .5 - 2.0 lb Bone-in .5 - 3.0 lb Fish/seafood .25 - 2.0 lb FROZEN ENTREES 6 - 17 oz Frozen snacks 3 - 8 oz FROZEN VEGETABLES .25 - 1.5 lb KEEP WARM 1 Touch KEEP WARM pad. 2 Enter the desired time up to 30 minutes. (Ex: 15 minutes) 3 Touch START pad. KEEP WARM 1500 Start MANUAL OPERATION High Power Cooking 1 Enter cooking time by touching number pads. (Ex: 1 min. 30 sec.) 2 Touch Start pad. 130 Start Variable Power Cooking 1 After Step 1 above, touch POWER LEVEL pad six times for 50%. 2 Touch Start pad. Power Level x 6 Start DEFROST 1 Touch DEFROST pad. 2 Select desired food. (Ex: touch the number 5 pad to defrost Steak.) 3 Touch number pads 2 and 0 for 2.0 lb. (Ex: 2.0 lb steak.) 4 Touch START pad. During de- frosting, the oven will stop; follow the directions. Touch START pad to continue defrosting. Defrost 5 20 Start FOOD SUPER DEFROST 1. Ground meat 2. Boneless poultry 3. Bone-In chicken pieces DEFROST AMOUNT 1.0 lb 1.0 lb 2.0 lb 4. Ground meat 5. Steaks chops or fish 6. Chicken pieces 7. Roast 8. Casserole/Soup .5 - 3.0 lb .5 - 4.0 lb .5 - 3.0 lb 2.0 - 4.0 lb 1 - 8 cups EXTRA MINUTE Touch EXTRA MINUTE for one minute at 100% power or to add a minute during manual cooking. Continue to touch for additional minutes. EXTRA Minute Continued on page 31. 30