Frigidaire FGET3066UF Installation Instructions - Page 1

ELECTRIC WALL OVEN INSTALLATION INSTRUCTIONS (with side-by-side and cooktop combination specialty installations) INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER. IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE. READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE. FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. United States and Canada Your new wall oven has been designed to fit a variety of cutout sizes to make the job of installing easier. The first step of your installation should be to measure your current cutout dimensions and compare them to the cutout dimensions chart below for your model. You may find little or no cabinet work being necessary. SINGLE WALL OVEN - SINGLE INSTALLATION For specialty installations, see pages 8-10 Do not remove spacers (if equipped) on the side walls of the built-in oven. These spacers center the oven in the space provided. The oven must be centered to prevent excess heat buildup that may result in heat damage or fire. NOTES: 1. Base must be capable of supporting 150 pounds (68 kg) for 27" I models and 200 pounds (90 kg) for 30" models. 2. Allow at least 21" (53.3 cm) clearance in front of oven for door 1½" (3.8 cm) Min. depth when it is open. 3. Dimension G (cutout depth) is critical to the proper installation of the built-in oven. If the oven trim does not butt against the cabinet, B or if noise is heard on convection models, verify dimension G to C H 27 1/4" (69.2 cm) G F Hole for Cord 3" (7.6 cm) assure it is the required depth. 4. For a cutout height greater Door Open (see note 2) than the maximum (H), add one 2"(5 cm) wide wood shim of appropriate height to A 31"* (78.7 cm) D Spacer 2" (5.1 cm) Min. Electrical each side of the opening under the appliance side rails.You can order a larger bottom trim through a Service Center. 2" (5 cm) Wide Wood Spacer if Needed Junction Box * Suggested distance from floor is 31" (78.7cm). Minimum required distance is 4 ½" (11.4cm). Figure 1 27" and 30" Single Wall Ovens PRODUCT DIMENSIONS MODEL A B C D 27" (68.6 cm) 30" (76.2 cm) MODEL 27" (68.6 cm) 30" (76.2 cm) 27 (68.6) 291/2 (74.9) 245/8 (62.5) 30 (76.2) 29 (73.7) 281/4 (71.8) CUTOUT DIMENSIONS AND CABINET WIDTH F G H. Standard Height (**Others, see notes 4 & 5) Min. Max. Min. Min. Max. 247/8 (63.2) 281/2 (72.4) 25¼ (64.1) 29 (73.7) 24 (61.0) 24 (61.0) 27¼ (69.2) 27¼ (69.2) 281/4 (71.8) 281/8 (71.4) 243/4 (62.9) 243/4 (62.9) I 271/8 (68.9) Min 301/8 (76.5) Min All dimensions are in inches (cm). Printed in U.S.A. 1 PN 807153706 Rev. B (2019/10) English - pages 1-10 Español - páginas 11-20 Français - pages 21-30