GE PSA2201RSS Use and Care Manual - Page 21

Broiling and Toasting, How to, Broil, Broiling, Toasting, Cooking, Tips for, Toast

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Broiling and Toasting How to Broil Broiling and Toasting Advantium Oven Broil and toast use the upper lamps, lower heater and convection system to broil or toast food similar to a conventional oven. Before you begin, make sure the turntable is in place. The turntable must Use the metal tray when toasting and the metal tray always be in place when using the oven. or metal grill tray when broiling. CAUTION: Burn Risk When broiling or toasting, remember that the oven cavity, the oven door and dishes will be very hot! Put food directly on the metal tray or the metal grill tray. 1. Press the COOKING OPTIONS pad. 2. Turn the dial to BROIL and press to enter. 3. Place the food in the oven and select START or press the START/PAUSE pad to start. If the oven door is opened during cooking, "Pause" will appear in the display. Close the door and press the START/PAUSE pad. Cooking Tips for Broiling How to Toast Cooking Tips for Toasting n Broiling times may be shorter in the Advantium oven because of the use of halogen lamps. Make sure to monitor food closely to get the desired results. n For best results when broiling, place food directly on the metal grill tray. n Broiling meats in the oven may produce smoke. n If preheating the oven to broil meat, preheat with the metal grill tray in the oven and place food on the hot metal tray for best searing of meat. n For best performance, preheat the oven for 5 minutes when broiling meat. Chicken performs best with no preheating. n Foods should be turned halfway through broiling time. n Remove thinner pieces as needed to prevent overcooking and drying. 1. Press the COOKING OPTIONS pad. 2. Turn the dial to TOAST and press to enter. 3. Turn the dial to set the toast time, place the food in the oven and select START or press the START/PAUSE pad to start. If the oven door is opened during cooking, "Pause" will appear in the display. Close the door and press the START/PAUSE pad. n For best results when toasting, use the metal tray. n No turning is necessary for most foods. n When toasting nuts, stir halfway through the cooking time. n Toast thicker pieces a longer time, thinner pieces a shorter time. 21

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Broil and toast use the upper lamps, lower heater and
convection system to broil or toast food similar to a
conventional oven.
Before you begin, make sure the turntable is in place.
Use the metal tray when toasting and the metal tray
or metal grill tray when broiling.
CAUTION
:
Burn Risk
When broiling or toasting, remember
that the oven
cavity, the oven door and dishes will be very hot!
Broiling and Toasting
Advantium Oven
21
1.
Press the COOKING OPTIONS pad.
2.
Turn the dial to BROIL and press to
enter.
3.
Place the food in the oven and select
START or press the START/PAUSE pad
to start.
If the oven door is opened during cooking,
“Pause” will appear in the display. Close
the door and press the START/PAUSE pad.
How to
Broil
Broiling
and
Toasting
The turntable must
always be in place when
using the oven.
Put food directly on the metal
tray or the metal grill tray.
n
Broiling times may be shorter in
the Advantium oven because of
the use of halogen lamps.
Make
sure to monitor food closely to get
the desired results.
n
For best results when broiling,
place food directly on the metal
grill tray.
n
Broiling meats in the oven may
produce smoke.
n
If preheating the oven to broil
meat, preheat with the metal grill
tray in the oven and place food on
the hot metal tray for best searing
of meat.
n
For best performance, preheat the
oven for 5 minutes when broiling
meat.
Chicken performs best with
no preheating.
n
Foods should be turned halfway
through broiling time.
n
Remove thinner pieces as needed
to prevent overcooking and drying.
Cooking
Tips for
Broiling
n
For best results when toasting, use
the metal tray.
n
No turning is necessary for most
foods.
n
When toasting nuts, stir halfway
through the cooking time.
n
Toast thicker pieces a longer time,
thinner pieces a shorter time.
Cooking
Tips for
Toasting
How to
Toast
1.
Press the COOKING OPTIONS pad.
2.
Turn the dial to TOAST and press to
enter.
3.
Turn the dial to set the toast time,
place the food in the oven and select
START or press the START/PAUSE pad
to start.
If the oven door is opened during cooking,
“Pause” will appear in the display. Close
the door and press the START/PAUSE pad.