Haier HA-AF30A Haier Shuo Ming Shu - Page 9
Failure analysis and troubleshooting
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Failure analysis and troubleshooting The fault phenomenon The reasons causing The solution Product not working No cooked food Food is not fried evenly Food is not crispy White smoke rose from the pan 1. Power is not plugged in 2. The specified time was not reached 1. Plug the power cord into the socket 2. Set the timing to the required cooking time 1. Too much food in fried blue 2. Set the temperature too low 3. Too little time Cooking without shaking 1. If there are more ingredients, please add the fried blue in batches 2. Set the temperature to the desired point 3. Increase cooking time Some overlapping foods can be pulled out of the fryer and shaken during cooking No traditional fried ingredients are used Use foods that are good for frying. If no such food is available, lightly brush the surface with oil 1. Cooking greasy food 2. There are remnants of last cooking in the fryer 1. In cooking greasy food, there will be a lot of smoke leakage, which is a normal phenomenon 2. Be sure to clean the fryer after each cooking Remark: The above are common fault diagnosis and elimination methods. For other faults, please contact our customer service or directly go to the designated maintenance point of our company for repair.
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