Hamilton Beach 25331 Use & Care - Page 9

Troubleshooting

Page 9 highlights

840172701 ENnv02.qxd 6/6/08 10:01 AM Page 9 Troubleshooting PROBLEM No display visible on control panel. Can't program current time on control panel. Food is undercooked. Food is overcooked. Meats not seared adequately. PROBABLE CAUSE/SOLUTION • Is grill plugged in? Display will show 3 dashes when plugged in. • Make sure electrical outlet is working. Test with a lamp known to be working. • Check your electrical breaker box. • There is no "clock" feature on grill; only cooking temperature can be entered. • Food not cooked long enough. Time required will depend on temperature chosen. When grilling meats, use a meat thermometer to measure internal temperature. See Grilling Chart for more information. • Select a higher temperature setting. • Always cook with cover closed. • Allow grill to preheat fully. A beep will sound when grill reaches cooking temperature. • Visit www.foodsafety.gov for more information on safe internal cooking temperatures. • Grill will not remember previous settings after a power interruption. Reset. • Food cooked too long. Time required will depend on cooking temperature chosen. When grilling meats, use a meat thermometer to measure internal temperature. See Grilling Chart for more information. • Select a lower temperature setting (especially for vegetables). • Use Sear mode. • Press SEAR button AFTER setting desired cooking temperature. • Allow grill to preheat fully. A beep will sound when grill reaches cooking temperature. 9

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9
Troubleshooting
PROBLEM
No display visible on
control panel.
Can’t program current
time on control panel.
Food is undercooked.
Food is overcooked.
Meats not seared
adequately.
PROBABLE CAUSE/SOLUTION
• Is grill plugged in? Display will show 3 dashes when plugged in.
• Make sure electrical outlet is working. Test with a lamp known to be working.
• Check your electrical breaker box.
• There is no “clock” feature on grill; only cooking temperature can be entered.
• Food not cooked long enough. Time required will depend on temperature chosen. When grilling
meats, use a meat thermometer to measure internal temperature. See Grilling Chart for more
information.
• Select a higher temperature setting.
• Always cook with cover closed.
• Allow grill to preheat fully. A beep will sound when grill reaches cooking temperature.
• Visit
www.foodsafety.gov
for more information on safe internal cooking temperatures.
• Grill will not remember previous settings after a power interruption. Reset.
• Food cooked too long. Time required will depend on cooking temperature chosen. When grilling
meats, use a meat thermometer to measure internal temperature. See Grilling Chart for more
information.
• Select a lower temperature setting (especially for vegetables).
• Use Sear mode.
• Press SEAR button AFTER setting desired cooking temperature.
• Allow grill to preheat fully. A beep will sound when grill reaches cooking temperature.
840172701 ENnv02.qxd
6/6/08
10:01 AM
Page 9