Hotpoint HLD4000NWW Owners Manual - Page 4
the dishwasher
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About the dishwasher control panel. CFomr odelswith sensor:EDWGO00Series, GHDA600 Series, GLD6000 Series) You can locate gout model number on the tub wall just inside the doon Throughout this manual, features and appearance nag varg from gour model. D ControlSettings El Ell Im O Status Indicator Lights TheStatusdisplaytellsyou what'shappeningwhilethe dishwasherisin operationand may flash,indicatinga malfunction(seepage8).Thelightswillcome ONindicatingthesequenceof operationthe dishwasherisin. SENSING Displayedwhilethe sensoris measuringthe amountof soiland temperatureof wate_ (onsomemodels) Thedishwasherwill adjusttheselectedcycleto achieveoptimal performance. WASHING Displayedduringprewashand mainwash periods. (onsomemodels) RINSING Displayedduringrinseperiods. (onsomemodels) DRYING DisplayedduringHEATEDDR'/. (onsomemodels) SANITIZED Displayedwhencyclehasmet sonitizationconditions.LightremainsONuntildoor isopened. CLEAN Displayedwhen a wash cycleiscomplete.ThelightstaysONasa reminderthat the dishesare cleanuntilthedoor is relatchedor untilanothercycleisselected. _ Time Remaining Display Ionsomemodels) Duringoperation,the displayshowsthe minutesremaininguntilthecycleis complete.Thedisplaymay adjustthe remainingtime whilethe sensinglight ison.Thetime displayedat the start of eachcyclemay changefrom the factory settingasthe unitcustomizesitselfto homeuse.Duringa delaystart,the displaywillshow hoursof time remaininguntilthe cyclestarts. D CThyeclilgehstabovethe selectedpad will be ONto indicatewhichcyclehasbeenselected. Thisdishwasheris equippedwith a dirt and temperaturesensor.Cyclelengthand timewill vary dependingon the soilleveland temperature. ANTI-BACTERIA Heavy8.5gal.,84 min. or SANI WASH Medium7.3gal.,78 min. Light6.1gal.,75 min. Thiscycle raisesthe water temperaturein the finalrinseto sanitizeyour dishwareT. hecycle lengthwillvary dependingon the temperatureof your inletware[ NOTET: heAnti-Bacteriacycleismonitoredfor sanitizationrequirementsI.f the cycleis interruptedduringor alter the mainwash portionor ifthe incomingwatertemperatureisso low that adequatewater heatingcannotbe achievedt,he sanitizingconditionsmay not be met. In thesecases,the sanitizedlightwillnot illuminateat the end ofthe cycle. NOTEN: SFcertifiedresidentiadl ishwashers(]renotintendedfor licensedfoodestablishments. POTS & PANS Heavy10.9gal.,102min. Medium8.5gal.,78 min. Light 7.3gal.,73 min. Thiscycle ismeantfor heavilysoileddishesor cookwarewith dried-onor baked-onsoils. Everydaydishes(]resafeto be usedin this cycle. NORMALWASH Heavy 8.5 gal., 65 min. Medium 7.3 gal., 60 min. 4 Light 4.9 gal., 49 min. This cycle is for medium/heavily soiled dishes and glassware.