Jenn-Air JES8850CAS Installation Instruction - Page 6

Installation Instructions - 30

Page 6 highlights

Countertop Preparation (for Slide-in Ranges Only) The cooktop sides of the slide-in range fit over the cutout edge of your countertop. If you have a square finish (flat) countertop and the opening width is 30" (76.2 cm), no countertop preparation is required. 30" (76.2 cm) Formed front-edged countertops must have molded edge shaved flat ³⁄₈" (1.0 cm) from each front corner of opening. Tile countertops may need trim cut back ³⁄₈" (1.0 cm) from each front corner and/or rounded edge flattened. 30 ¾" (78.1 cm) ³⁄₈" (1.0 cm) If countertop opening width is greater than 30" (76.2 cm), adjust the ³⁄₈" (1.0 cm) dimension. Countertop must be level. Place level on countertop, first side to side, then front to back. If countertop is not level, range will not be level. Range must be level for satisfactory baking conditions. INSTALLATION INSTRUCTIONS Unpack Range WARNING Excessive Weight Hazard Use two or more people to move and install range. Failure to do so can result in back or other injury. 1. Remove shipping materials, tape and film from the range. Keep cardboard bottom under range. 2. Remove oven racks and parts package from inside oven. 3. For models with a storage drawer only: Pull storage drawer out completely. Remove and discard cardboard cross support. B A A. Storage drawer B. Cardboard cross support 4. To remove cardboard bottom, place range on its back, take 4 cardboard corners from the carton. Stack one cardboard corner on top of another. Repeat with the other 2 corners. Place them lengthwise on the floor behind the range to support the range when it is laid on its back. 5. Using 2 or more people, firmly grasp the range and gently lay it on its back on the cardboard corners. 6. Pull cardboard bottom firmly to remove. 7. Use an adjustable wrench to loosen the leveling legs. 8. Place cardboard or hardboard in front of range. Using 2 or more people, stand range back up onto cardboard or hardboard. Adjust Leveling Legs 1. If range height adjustment is necessary, use a wrench or pliers to loosen the 4 leveling legs. This may be done with the range on its back or with the range supported on 2 legs after the range has been placed back to a standing position. NOTE: To place range back up into a standing position, put a sheet of cardboard or hardboard in front of range. Using 2 or more people, stand range back up onto the cardboard or hardboard. WARNING Tip Over Hazard A child or adult can tip the range and be killed. Connect anti-tip bracket to rear range foot. Reconnect the anti-tip bracket, if the range is moved. Failure to follow these instructions can result in death or serious burns to children and adults. 2. Adjust the leveling legs to the correct height. Leveling legs can be loosened to add up to a maximum of 1" (2.5 cm). A minimum of 5 mm) is needed to engage the anti-tip bracket. NOTE: If height adjustment is made when range is standing, tilt the range back to adjust the front legs, then tilt forward to adjust the rear legs. 3. When the range is at the correct height, check that there is adequate clearance under the range for the anti-tip bracket. Before sliding range into its final location, check that the antitip bracket will slide under the range and onto the rear leveling leg prior to anti-tip bracket installation. 6

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6
Countertop Preparation
(for Slide-in Ranges Only)
The cooktop sides of the slide-in range fit over the cutout edge of
your countertop.
If you have a square finish (flat) countertop and the opening width
is 30" (76.2 cm), no countertop preparation is required.
Formed front-edged countertops must have molded edge
shaved flat
³⁄₈
" (1.0 cm) from each front corner of opening.
Tile countertops may need trim cut back
³⁄₈
" (1.0 cm) from each
front corner and/or rounded edge flattened.
If countertop opening width is greater than 30" (76.2 cm), adjust
the
³⁄₈
" (1.0 cm) dimension.
Countertop must be level. Place level on countertop, first side to
side, then front to back. If countertop is not level, range will not
be level. Range must be level for satisfactory baking conditions.
INSTALLATION INSTRUCTIONS
Unpack Range
1.
Remove shipping materials, tape and film from the range.
Keep cardboard bottom under range.
2.
Remove oven racks and parts package from inside oven.
3.
For models with a storage drawer only:
Pull storage drawer out completely. Remove and discard
cardboard cross support.
4.
To remove cardboard bottom, place range on its back, take
4 cardboard corners from the carton. Stack one cardboard
corner on top of another. Repeat with the other 2 corners.
Place them lengthwise on the floor behind the range to
support the range when it is laid on its back.
5.
Using 2 or more people, firmly grasp the range and gently lay
it on its back on the cardboard corners.
6.
Pull cardboard bottom firmly to remove.
7.
Use an adjustable wrench to loosen the leveling legs.
8.
Place cardboard or hardboard in front of range. Using 2 or
more people, stand range back up onto cardboard or
hardboard.
Adjust Leveling Legs
1.
If range height adjustment is necessary, use a wrench or
pliers to loosen the 4 leveling legs.
This may be done with the range on its back or with the range
supported on 2 legs after the range has been placed back to
a standing position.
NOTE:
To place range back up into a standing position, put a
sheet of cardboard or hardboard in front of range. Using 2 or
more people, stand range back up onto the cardboard or
hardboard.
2.
Adjust the leveling legs to the correct height. Leveling legs
can be loosened to add up to a maximum of 1" (2.5 cm). A
minimum of
³⁄₁₆
" (5 mm) is needed to engage the anti-tip
bracket.
NOTE:
If height adjustment is made when range is standing,
tilt the range back to adjust the front legs, then tilt forward to
adjust the rear legs.
3.
When the range is at the correct height, check that there is
adequate clearance under the range for the anti-tip bracket.
Before sliding range into its final location, check that the anti-
tip bracket will slide under the range and onto the rear
leveling leg prior to anti-tip bracket installation.
30"
(76.2 cm)
30 ¾"
(78.1 cm)
³⁄₈
"
(1.0 cm)
A. Storage drawer
B. Cardboard cross support
WARNING
Excessive Weight Hazard
Use two or more people to move and install range.
Failure to do so can result in back or other injury.
A
B
WARNING
Tip Over Hazard
A child or adult can tip the range and be killed.
Connect anti-tip bracket to rear range foot.
Reconnect the anti-tip bracket, if the range is moved.
Failure to follow these instructions can result in death
or serious burns to children and adults.